Yong Jia is an Asian brand that supplies us with fresh bunashimeji mushrooms in the white variety. Bunashimeji is a popular Japanese mushroom that grows in small clusters and has a mild, slightly nutty flavour and a fine, firm texture. They are easy to work...
Yong Jia is an Asian brand that supplies us with fresh bunashimeji mushrooms in the white variety. Bunashimeji is a popular Japanese mushroom that grows in small clusters and has a mild, slightly nutty flavour and a fine, firm texture. They are easy to work with in the kitchen and retain their bite when cooked. The mushrooms are a delicious addition to many Asian dishes.
What you will find here:
- Yong Jia White Bunashimeji Mushrooms
- Fresh mushrooms in small clusters
- Mild, nutty flavour and fine bite
Cut the bottom root off the cluster so the mushrooms separate, and use them in woks, soups, hotpot, and noodle dishes. They pair well with soy sauce, garlic, and a little sesame oil, adding both flavour and a pleasant texture to the dish.
Store the mushrooms in the refrigerator and use them fresh within a few days. Fry them over high heat for a short time so they retain their bite and don't release too much water.
Buy Yong Jia White Bunashimeji Mushrooms at Thai-Butikken and elevate your wok and soup dishes with fresh mushrooms.
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