Description
Dried Cotton Flowers in Silk - 180 g
Dried cotton flowers in silk are a natural plant-based raw material, originating from the cotton plant, and hold a prominent place in Asian cuisine as well as in traditional herbal use. The flower is sold in dried form and contains only the natural flower without the addition of dyes, preservatives, or other additives. The product presents with a characteristic dark, brownish hue and has a slightly fibrous and stringy consistency, reminiscent of dried flower petals or herbs. Before use, it is recommended to soak the flowers in cold or lukewarm water so that they rehydrate and become more pliable. Afterwards, they can be added to hot dishes such as soups, stews, and stir-fries, where they contribute a mild, earthy taste with a slight floral undertone. The flowers' subtle aroma makes them suitable as a supplement to spicy and flavorful dishes without overpowering the other ingredients. It is also possible to use the dried flowers as a base for a warm herbal drink by boiling them in water, which yields a light and natural infusion. The product is packaged in a transparent plastic bag, providing a direct view of the contents and making it easy to assess the quantity. Storage should be in a dry and cool place with low humidity, as moisture can degrade the quality over time. Direct sunlight is also not recommended, as it can negatively affect the flowers' color and aroma. The product is processed in a facility that also handles milk, eggs, fish, nuts, and crustaceans, which should be taken into consideration for allergies. Dried cotton flowers appeal to food enthusiasts who wish to explore Asian raw materials and plant-based ingredients with a long culinary tradition. The product is suitable for use in Asian-inspired cooking, experimental cuisine, and for those seeking natural herbal ingredients without artificial additives. Relevant keywords: dried flowers Asian cuisine, natural plant ingredient, herbal tea flowers, Asian soup ingr
Product Declaration
Contents:
Dried Cotton Flower in Silk 180g
Dried cotton flowers
Allergens: Processed in a facility that handles MILK, EGGS, FISH, NUTS, and CRUSTACEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
317 kJ |
| Fat |
1.4 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
9.4 g |
| – of which sugars |
0 g |
| Protein |
0.6 g |
| Salt |
0 g |
Gluten-freeVeganVegetarian
