Description
Pickled Mango With Salt And Chili Dip - 350 g
Pickled mango is a well-known and beloved snack from Southeast Asian cuisine, where the combination of sour fruit and spicy accompaniment is an integral part of the food culture. The product primarily consists of unripe mangoes treated with salt and water to enhance their natural tartness and give them a firm, slightly crisp texture. The snack includes a dipping sauce based on sugar, salt, and chili, which provides a sweet and spicy contrast to the sour mango. The combination of textures and flavors makes this an exciting and unique snack experience. The mango has a firm and slightly chewy texture with a fresh, sour taste, while the dipping sauce is sweet with a distinct spicy aftertaste from the chili. The product is suitable as a quick snack during the day, for parties, or as an exotic alternative to more traditional snacks. The bag contains 350 g and is easy to take on the go, to work, or as part of an Asian snack platter. Nutritional content per 100 g shows an energy content of 150 kcal, equivalent to 628 kJ, a low fat content of 0.2 g, and a carbohydrate content of 40 g, of which 35 g are sugars. Protein content is 0.5 g per 100 g, and salt content is 900 mg per 100 g. The product is a good option for those seeking an Asian fruit snack, a sour mango delicacy, or a spicy snack with chili. The packaging is a sealed plastic bag that keeps the product fresh until the indicated best-before date. The product appeals to anyone curious about Asian flavors, fans of exotic snacks, and those who want to explore Thai food culture at home.
Product Declaration
Content:
mango 92%, salt 2.5%, water 0.5%, dipping sauce (sugar, salt, chili) 5%
Allergens: No allergens declared
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
628kJ / 150kcal |
| Fat |
0.2 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
40 g |
| – of which sugars |
35 g |
| Protein |
0.5 g |
| Salt |
0.9 g |
