Description
Fried Garlic - 454 g
Fried garlic is a practical and versatile kitchen ingredient, used as a flavour enhancer in a wide range of dishes. The product primarily consists of garlic that has been fried in soybean oil, resulting in a concentrated and fully developed garlic aroma. Thanks to the ready-to-use preparation, it saves time in the kitchen, as there is no need to fry the garlic from scratch. Fried garlic is frequently used in Asian dishes such as red curry paste, larb salad, and pad Thai, but works equally well in Western dishes like pasta sauces, stews, and soups. The product can also be stirred into peanut sauces and marinades to add extra depth and richness. The taste is powerful and well-balanced with a clear, roasted garlic character and a slight nutty undertone from frying in soybean oil. The consistency ranges from slightly crisp to soft depending on the application and provides a pleasant texture in finished dishes. The product is packaged in a sturdy plastic container with a lid, ensuring easy storage and dispensing. The content is 454 grams, making it suitable for both home kitchens and for those who cook in larger quantities. The product is certified halal and kosher, as well as suitable for vegans and vegetarians. It contains no artificial additives and is alcohol-free. Fried garlic is aimed at food enthusiasts who desire authentic Asian flavour in their everyday meals, as well as anyone looking for a quick and easy way to add garlic aroma to their cooking. The product is ideal for use in Asian cuisine, for stir-fries, noodles, and rice dishes, but is also a popular choice for European meat dishes and vegetable-based meals. With a high fibre content and significant protein content, fried garlic constitutes a nutritious flavour component in the daily diet.
Product Declaration
Contents:
Garlic 65%, SOYBEAN oil
Allergens: SOYBEAN
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
2234kJ / 532kcal |
| Fat |
32.49 g |
| – of which saturated fatty acids |
5.64 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
49.21 g |
| – of which sugars |
g |
| Protein |
10.58 g |
| Salt |
0.05 g |
| Calcium |
mg |
