Korean Crispy Pancake Mix - 500 g This flour mix is developed for making pajeon, a traditional Korean pancake dish with a characteristic crispy surface and a soft, juicy interior. The product is a dry mix containing wheat flour, corn starch, rice flour, and a variety of spices, which together give the dough the right consistency and flavor without the need for additional spices. The mix is stirred with cold water to form a smooth batter, after which desired ingredients such as sliced spring onions, leeks, carrots, shrimp, mussels, or other seafood are added. The batter is then poured onto a hot, lightly oiled pan over medium heat and fried until both sides are golden and slightly crispy. The result is a delicious Korean pancake with a firm, slightly chewy texture inside and a crispy crust outside. Pajeon is a popular everyday dish and street food in Korea, traditionally served hot with a dipping sauce consisting of rice vinegar and soy sauce. The mix is suitable for many variations, including kimchi pancakes and mixed vegetable pancakes, making it versatile and flexible in the kitchen. The package contains 500 g of dry mix, which is enough for several portions and makes it suitable for both family meals and gatherings. The product should be stored in a cool, dry place and used within the specified shelf life after opening. The mix is aimed at anyone interested in Korean cooking, Asian cuisine, and homemade street food, and is an obvious choice for those who want to experiment with authentic Korean pancakes at home. Search terms: Korean pancake mix, pajeon mix, Asian pancake, crispy Korean pancake, jeon mix, Korean flour, homemade pajeon.Product DeclarationContents:WHEAT FLOUR, corn starch, salt, sugar, rice flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, WHEAT FLOUR), guar gum, garlic powder, onion powderAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1535kJ / 367kcal Fat 5 g – of which saturated fatty acids 1.3 g – of which unsaturated fatty acids g Carbohydrate 70.2 g – of which sugars 0 g Protein 10 g Salt 1.3 g Calcium mg

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Korean Corn Dog with Pork and Beef - 3x75 g (225 g) A corn dog is a popular Korean street food, where a juicy pork and beef sausage is encased in a golden and crispy cornmeal batter and served on a wooden stick. The product is delivered deep-frozen and is ready for cooking directly from the freezer without thawing. Preparation can be done in several ways: in a deep fryer at 170 °C for approximately 9-12 minutes, in an oven at 180 °C for approximately 18-20 minutes, or in an air fryer at 170 °C for approximately 6-9 minutes. Cooking times are indicative and may vary depending on the equipment used. The batter is made from cornmeal and wheat flour, which gives a characteristic crispy and slightly chewy texture on the outside, while the sausage inside remains juicy and flavorful. The product contains no artificial colors. For an authentic Korean taste experience, it is recommended to sprinkle the corn dog with sugar and add ketchup and mustard before serving. The package contains three individual corn dogs of 75 g each, totaling 225 g, making it suitable for sharing or for several meals. The product must be stored at -18 °C and must not be refrozen after thawing. The corn dog is an excellent option for those who want to experience Korean street food at home and is well-suited as a dinner, snack, or for gatherings. The product contains WHEAT and EGG and may contain traces of MILK. Korean corn dog, frozen sausage snack, corn batter sausage on a stick, Korean street food at home, quick frozen snack for oven and air fryer.Product DeclarationContent:Cornmeal (58%), WHEAT FLOUR, semolina (corn 30%), water, sugar, vegetable oils (sunflower, rapeseed), salt, raising agent: diphosphates, sodium carbonates, EGG yolk powder, hot dog (42%) (pork (83%), beef (6%), water, iodized salt (salt, potassium iodate), spices, dextrose, glucose syrup, maltodextrin, sugar, spice blends, stabilizer: diphosphates, antioxidant: ascorbic acid, preservative: sodium nitrite, spice extracts, yeast extract, beech smoke)Allergens: WHEAT FLOUR, GLUTEN, EGGNutritional content per 100 g Nutrient Amount Energy 1253kJ / 300kcal Fat 18.1 g – of which saturated fatty acids 5.4 g – of which unsaturated fatty acids g Carbohydrate 24.5 g – of which sugars 4.1 g Protein 9.8 g Salt 1.8 g Calcium mg

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Sausage & Cheese Corn Dogs - 3x75 g (225 g) Corn dogs are a classic Korean street food dish, where a sausage made of pork and beef combined with cheese is enveloped in a layer of crispy corn-based batter and served on a wooden stick. This variant contains three individual pieces of 75g each, resulting in a total net weight of 225g. The batter makes up 58% of the product and is made from a blend of corn flour and wheat flour, while the sausage filling with cheese accounts for 42% and consists of pork (49%), cheese from milk (40%), and beef (3%). The product is deep-frozen and must be cooked before serving. Cooking can be done in a deep fryer at 170°C for approximately 9-12 minutes, in an oven at 180°C for approximately 18-20 minutes, or in an air fryer at 170°C for approximately 6-9 minutes. Cooking times are indicative and may vary depending on the equipment used. The cooked corn dog has a crispy and golden outer crust with a soft and juicy interior, where the creamy cheese and spicy sausage provide a rich and flavorful combination. For an authentic Korean taste experience, the corn dog can be rolled in sugar and topped with ketchup and mustard. The product should be stored at -18°C and must not be refrozen after thawing. This package is suitable for those who want a quick and satisfying snack inspired by Korean street food. Korean corn dog, frozen snack with cheese and sausage, quick street food for oven and air fryer, Asian snack for the whole family.Product DeclarationContent:Corn coating (58%) (WHEAT flour, semolina (corn, 30%), water, sugar, vegetable oils (sunflower, rapeseed), salt, raising agent: diphosphates, sodium carbonates, EGG yolk powder), sausage with cheese (42%) (pork (49%), cheese (from MILK) (40%), beef (3%), water, iodized salt (salt, potassium iodate), spices, dextrose, glucose syrup, maltodextrin, sugar, spice, stabilizer: diphosphates, antioxidant: ascorbic acid, preservative: sodium nitrite, spice extracts, yeast extract, beechwood smoke)Allergens: WHEAT, GLUTEN, EGG, MILKNutritional content per 100g Nutrient Amount Energy 1260kJ / 301kcal Fat 15.8 g – of which saturated fatty acids 6.6 g – of which unsaturated fatty acids g Carbohydrate 28.8 g – of which sugars 1.8 g Protein 11 g Salt 1.4 g Calcium mg

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Gochujang Tteokbokki Sauce - 120 g Gochujang Tteokbokki Sauce is a ready-made Korean sauce based on traditional fermented gochujang chili paste. The dish tteokbokki, also called topokki, is a well-known Korean street food concept where soft and chewy rice cakes are prepared in a spicy, sweet sauce. This sauce makes it possible to recreate the authentic experience at home without complicated preparations. The sauce is used by combining it with rice cakes, water, and onions in a pan over medium heat. Once the mixture starts to boil, reduce the heat, and the dish simmers for approximately four minutes, after which it is served piping hot. The taste is distinctly spicy and sweet with clear notes of chili, garlic, and onion, which together create a deep and complex flavor profile. The consistency is smooth and slightly viscous, making it suitable for evenly coating the rice cakes during preparation. A single 120-gram packet serves approximately three to four portions, making it practical for everyday cooking. The sauce is packed in a sealed pouch that is easy to handle and store. The product appeals to anyone interested in Korean cuisine, Asian cooking, or wishing to explore new flavor experiences with spicy sauce. It is suitable as an ingredient in Korean dishes, as a side dish for noodles, or as a flavor enhancer in stir-fries. Korean chili sauce, gochujang sauce, tteokbokki recipe, spicy Asian sauce, and Korean street food are all relevant search terms for this product. The sauce contains allergens such as wheat, mustard, and sesame and may contain traces of crustaceans, eggs, milk, peanuts, fish, sulfite, walnuts, mollusks, and sesame.Product DeclarationIngredients:Water, high fructose corn syrup, tapioca syrup, WHEAT, salt, sugar, garlic, red pepper powder, flavor enhancer (E621), green onion extract, onion extract, glutamic acid, MUSTARD, SESAME seeds, flavor enhancer (E631, E627), oleoresin capsicum, black pepper powderAllergens: WHEAT, MUSTARD, SESAMENutritional content per 100 g Nutrient Amount Energy 821kj/222kcal Fat 3.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 44 g – of which sugars 36 g Protein 3.2 g Salt 0 g Calcium mg

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