NBH is a brand that offers practical staple ingredients for Asian cuisine. We offer a selection of products including panko breadcrumbs, dried wakame seaweed, dried bean curd sticks, as well as udon and ramen noodles. These raw ingredients form the basis for everything from crispy...
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NBH Dried Bean Knots
In stock
Dried Bean Curd Knots - 300 g Dried bean curd knots are a traditional Asian food product made from the dried surface film that forms when soy milk is heated....
28,00 kr
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NBH NBH Udon Noodles 200g
In stock
Wheat Udon Noodles - 200 g Udon noodles are a classic type of thick noodles made from wheat flour, widely used in Japanese and Korean cuisine. The product co...
12,00 kr
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NBH NBH Ramen Noodles 200g
Sold out
Ramen Noodles with Wheat Flour - 200 g Ramen noodles are a classic Asian noodle type, characterized by their thin and slightly curly shape, which provides a ...
12,00 kr
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NBH Dried Sliced Wakame 200g
Sold out
Dried Cut Wakame Seaweed - 200 g Wakame is a well-documented type of edible seaweed that holds a central place in Japanese and wider Asian cuisine. This vari...
45,00 kr
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NBH Panko Breadcrumbs 1 kg
Sold out
Panko Breadcrumbs - Japanese Breadcrumbs for Breading - 1 kg Panko breadcrumbs are a well-known type of breadcrumbs originating from Japanese cuisine, and th...
69,00 kr
NBH is a brand that offers practical staple ingredients for Asian cuisine. We offer a selection of products including panko breadcrumbs, dried wakame seaweed, dried bean curd sticks, as well as udon and ramen noodles. These raw ingredients form the basis for everything from crispy breadings to warm noodle soups. With NBH, you have the essential ingredients ready, making it easy to prepare Japanese and Asian-inspired dishes at home.
What you'll find here:
- Panko Breadcrumbs 1 kg
- Dried Cut Wakame 200g
- Dried Bean Curd Sticks
- NBH Udon Noodles 200g
- NBH Ramen Noodles 200g
Use panko breadcrumbs for an extra crispy coating on chicken, fish, or vegetables. Wakame unfolds in water and is used in miso and noodle soups or in salads, while udon and ramen noodles are the main component in hot soups, stir-fries, and noodle dishes. Bean curd sticks can be softened and used in stews and soups.
Cook the noodles according to the instructions and rinse them briefly to prevent sticking. Store dry goods in a dark and dry place, and keep panko breadcrumbs airtight to maintain their light texture.
Buy NBH at Thai-Butikken, and have panko, noodles, and seaweed ready for your Asian dishes.
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