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NANGFA Nang Fah Papaya Salad Dressing - Fermented Fish Sauce
In stock
Nang Fah Fish Sauce For Papaya Salad - 400 g Nang Fah Papaya Salad Dressing is a fermented fish sauce based on a classic Asian preparation method, where fish...
55,00 kr
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NANGFA Nang Fah Papaya Salad Dressing 400g (Pink cap)
In stock
Papaya Salad Dressing With Fermented Fish - 400 gNang Fah Papaya Salad Dressing is a liquid seasoning sauce made from fermented fish, which is the central fl...
55,00 kr
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NANGFA Pickled Bamboo Shoots 450g
Sold out
Pickled Bamboo Shoots - 450 g Pickled bamboo shoots are a well-known and widely used ingredient in Asian cuisine, especially in Thai cooking. The product con...
38,00 kr
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NANGFA Pandan Leaf Extract 400
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Pandan Leaves Extract - 400 ml Pandan Leaves Extract is a concentrated liquid extract made from pandan leaves, a classic ingredient in Southeast Asian cuisin...
25,00 kr
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NANGFA Papaya Salt Dressing Pink
Sold out
Papaya Salt Dressing Pink - Fermented Fish Sauce for Papaya Salad - 300 ml Papaya Salt Dressing Pink is a fermented fish sauce with roots in the cuisine of N...
55,00 kr
Nang Fah is a Thai brand known for its dressings and preserved vegetables used in Thai cuisine. With us, you'll find their papaya salad dressing, which is the heart of the classic Thai som tam salad, as well as pandan extract and pickled bamboo shoots. These products make it easy to achieve the authentic, sour, and fermented taste that Thai food is known for. They are practical staple ingredients for everyday Asian dishes.
What you'll find here:
- Nang Fah Papaya Salad Dressing 400g (Pink cap)
- Papaya Salt Dressing Pink
- Pandan Leaves Extract 400
- Pickled Bamboo Shoots 450g
- Nang Fah Papaya Salad Dressing with Fermented Fish Sauce
Use the papaya salad dressing for green papaya salad (som tam) or as a dressing for other fresh salads where you want a sour and fermented kick. Pandan extract adds color and aroma to desserts and rice, while the pickled bamboo shoots are perfect for stir-fries, soups, and curries.
Shake the dressing before use, and store opened bottles and bamboo shoots in the refrigerator. Taste the dressing gradually to achieve your preferred balance of sweet, sour, and salty.
Buy Nang Fah at Thai-Butikken and make authentic papaya salad and Thai food at home.