Bean Vermicelli Noodles With Yentafo Flavor - 40 g Bean Vermicelli Noodles with Yentafo flavor are a type of instant noodle made from mung bean flour, which gives a light and transparent vermicelli strand with a soft and smooth texture. The product is inspired by the well-known Thai and Chinese Yentafo dish, traditionally served as a sweet and sour soup with tofu, shrimp, fish balls, and vegetables. The noodles have a mild shrimp flavor and can be enjoyed as a standalone soup dish or combined with bread and side dishes as desired. Preparation is simple and quick: the noodles, vegetable mix, and soup powder are placed in a bowl with 550 ml of boiling water, steeped for approximately 4 minutes, and stirred well before serving. The texture is soft and slightly chewy, making them suitable for soups and broth-based dishes. The package contains noodles as well as spice and soup mixes, which together provide an authentic Asian taste experience. The product is packed in a compact 40 g pouch, which is easy to store and transport. These Asian instant noodles are suitable for people who want a quick and tasty dish inspired by Southeast Asian cuisine. The noodles are made without wheat and are based on mung bean flour and potato starch, making them an alternative for those who avoid wheat-based noodles. The product contains SOY and may contain traces of MILK, EGGS, FISH, SESAME, NUTS, CELERY, MOLLUSCS, and CRUSTACEANS. Bean vermicelli noodles are popular as an everyday Asian soup, quick lunch or dinner, and are well-suited for those interested in authentic Thai food, instant soup without wheat, or gluten-friendly noodles with an Asian flavor.Product DeclarationContent:mung bean flour 44%, potato starch, salt, palm oil, fermented SOYbean paste powder, garlic, chili powder, flavor enhancer (E635, E621), citric acid (E330), color (E162, E160c), dried leekAllergens: SOYNutritional content per 100 g Nutrient Quantity Energy 1420kj/336kcal Fat 5.1 g – of which saturated fatty acids 2 g – of which unsaturated fatty acids 0 g Carbohydrate 70 g – of which sugars 34 g Protein 1.6 g Salt 0 g Calcium mg

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Pork Flavoured Instant Noodles - 95 g These pork-flavored instant noodles are a classic Asian dish that can be quickly prepared and enjoyed at any time of day. The noodles are made from wheat flour and have a soft, slightly chewy texture, similar to traditional Asian soup noodles. The flavor is warm and rich with distinct notes of pork, seasoned with onion, garlic, and pepper, which together create an aromatic and appetizing experience. The package contains noodles and a flavor sachet, which gives the dish its characteristic deep taste. Preparation is simple and requires only boiling water and a few minutes of waiting, making them ideal for busy weekdays. The product is packed in a convenient single-serving package of 95 grams, easy to take on the go, to the office, or to school. The noodles contain flavor enhancers and colorings, which contribute to the appetizing color and intense flavor. The product contains wheat flour, soybeans, shrimp, and fish, and may also contain traces of milk, egg, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by allergy sufferers. Pork-flavored instant noodles are a popular choice among those who want a quick and satisfying dish with an Asian character. The product is suitable for anyone who enjoys Asian cuisine and wants an easy solution for a warm meal without a long preparation time. Search terms: Asian instant noodles, quick noodle dish, pork noodles, easy everyday food, Asian soup noodles.Product DeclarationContents:WHEAT FLOUR 65.54%, palm oil, spices (onion, garlic, pepper), sugar, salt, artificial pork flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, pork flavor 6.5%) 2%, flavor enhancers (E635, E621), acidity regulators (E500(ii), E501(i)), thickeners (E451, E466, E1420), color (E150a), natural identical flavor. Contains WHEAT FLOUR, SOYBEANS, SHRIMP, FISH.Allergens: WHEAT FLOUR, GLUTEN, SOYBEANS, SHRIMP, FISHNutritional content per 100 g Nutrient Amount Energy 1958kj/468kcal Fat 19.1 g – of which saturated fatty acids 8.5 g – of which unsaturated fatty acids 0 g Carbohydrate 63.8 g – of which sugars 4.3 g Protein 8.5 g Salt 0 g Calcium mg

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Instant Noodles with Shrimp and Tom Yum Flavour - 95 g Instant noodles with shrimp and tom yum flavour are a well-known Asian dish that combines crispy, dried noodles with an aromatic spice blend. The product belongs to the category of quick-cook noodles and is particularly popular in Asian cuisines, where tom yum soup is a beloved classic with its characteristic balance of sour, heat, and umami. The noodles are easily prepared by adding boiling water and the included flavour sachet, after which the dish is ready to serve in just 3-4 minutes. The flavour profile is dominated by an intense shrimp essence combined with chili paste, which provides a mild to medium heat, as well as sour notes from traditional tom yum ingredients. The texture of the noodles is soft and slightly chewy after preparation, and they absorb the seasoned broth well, resulting in a cohesive and tasty dish. The package is a large portion of 95 grams, making it suitable as a standalone dish or as a base for a more substantial soup with added vegetables or protein. The product contains wheat flour as the primary ingredient and is therefore not suitable for individuals with gluten intolerance. The packaging is a sealed foil pouch that preserves the noodles' freshness and protects against moisture. Storage should be in a dry place at room temperature. The product is aimed at anyone who wants a quick, warm, and flavourful dish with an Asian character – whether for lunch, dinner, or as an easy snack. Keywords such as Asian instant noodles, shrimp noodle soup, tom yum noodles, spicy noodle dish, and quick Asian food describe the product well and make it easy to find for consumers seeking authentic Asian taste experiences.Product DeclarationContents:WHEAT FLOUR 63.96%, palm oil 13.81%, chili paste 8.96%, iodized salt 3.79%, sugar 2.34%, SHRIMP POWDER 0.08%, roasted rice 1.02%, flavour enhancer (E635, E621), acidity regulator (E415(i), E500(ii), E501(i), E330), thickener (E466, E1420), natural identical flavouringAllergens: WHEAT, GLUTEN, SHRIMP, SOYBEANS, FISHNutritional content per 100 g Nutrient Amount Energy 878.6kj/210kcal Fat 19 g – of which saturated fatty acids 8.5 g – of which unsaturated fatty acids 0 g Carbohydrate 61.7 g – of which sugars 6.7 g Protein 8.5 g Salt 0 g Calcium mg

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Instant Noodles With Tom Saab Flavor - 55 g Tom Saab instant noodles are a pre-packaged noodle dish with a characteristic Thai flavor profile consisting of spicy chili, sour notes, and a warm, powerful broth. The product belongs to the category of Asian instant noodles and is suitable as a quick and filling meal for everyday use. The noodles are made from wheat flour and have a soft, slightly chewy texture after preparation. The dish is easily prepared by pouring boiling water over the noodles and adding the accompanying spice blend, after which the dish is ready to serve in just 3 to 4 minutes. It is also possible to enhance the dish with accompaniments such as fried pork, lime juice, or fresh herbs for a richer taste experience. The taste is inspired by the classic Thai tom saab soup, which is characterized by a combination of heat, sourness, and umami. The spices provide a mild to moderate strength, marked with one chili symbol on the packaging. The noodles are packed in a compact 55-gram pouch, which is easy to store in a dry cupboard. The product contains wheat flour and is therefore not suitable for individuals with gluten intolerance. The packaging indicates that the product may contain traces of milk, eggs, soy, fish, sesame, nuts, celery, molluscs, and crustaceans. Instant noodles with Asian flavor are popular as a quick lunch, dinner, or snack and appeal to anyone who wants a tasty dish without a long preparation time. The product is ideal for food enthusiasts, students, and busy everyday cooks looking for authentic Asian noodle flavor at home. Keywords: Asian instant noodles, Thai noodles, spicy noodle soup, quick dinner, tom saab noodles.Product DeclarationContent:WHEAT FLOUR 70.78%, palm oil 11.38%, sugar 5.77%, iodized salt 4.66%, chili powder 2.1%, roasted rice 1.02%, flavor enhancer (E635, E621), acidity regulator (E415(i), E500(ii), E501(i), E330), thickener (E466), natural color (E150a, E160c), anti-caking agent (E551), natural flavor and natural identical flavorAllergens: WHEAT FLOUR, GLUTENNutritional content per 100 g Nutrient Amount Energy 1826kc/436 kcal Fat 16.4 g – of which saturated fatty acids 8.2 g – of which unsaturated fatty acids 0 g Carbohydrate 61.8 g – of which sugars 9.1 g Protein 9.1 g Salt 8.55 g Calcium mg

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Instant Noodles With Yentafo Flavor - 60 g Instant noodles with yentafo flavor are a classic Asian noodle dish inspired by traditional Thai cuisine. The dish is characterized by a distinctive flavor profile that combines sour, sweet, and slightly spicy notes in a single taste experience. The noodles are made from wheat flour and have a firm, chewy texture that is well-suited to absorbing the aromatic sauce. Preparation is simple and time-saving – boil water, add the noodles and the included seasoning packets, and the dish is ready in just a few minutes. The pack contains everything needed for one serving, making it ideal for busy weekdays, students, or anyone who wants a quick and satisfying meal. The yentafo flavor is inspired by a popular Thai dish with a characteristic pink broth, traditionally containing fermented soybean paste and tofu. The noodles can be enjoyed alone or supplemented with fresh vegetables, seafood, or meat for a more substantial meal experience. The packaging is a compact 60g pouch that is easy to store and transport, making it suitable for lunchboxes, workplaces, or on the go. The product contains wheat flour and shrimp and is not suitable for people with allergies to these ingredients. The pack declares vitamins and minerals, as well as a range of additives, including flavor enhancers and stabilizers. Instant noodles with yentafo flavor appeal to anyone interested in Asian cooking, Thai noodles, and quick hot dishes with authentic taste. Keywords: Asian instant noodles, Thai noodles with yentafo, quick noodle dish, Asian everyday food, noodles with spicy broth.Product DeclarationContents:WHEAT FLOUR 61.11%, palm oil 11.7%, iodized salt 6.21%, sugar 9.73%, vitamins and minerals 0.03%, flavor enhancer (E635, E621), acidity regulator (E500(ii), E501(i), E451(i), E330), stabilizers (E466, E1420), antioxidant (E316), natural flavor. Contains: WHEAT FLOUR and SHRIMP.Allergens: WHEAT FLOUR, GLUTEN, SHRIMPNutritional content per 100 g Nutrient Quantity Energy 1172kj/280kcal Fat 20 g – of which saturated fatty acids 10 g – of which unsaturated fatty acids 0 g Carbohydrate 63 g – of which sugars 13 g Protein 8 g Salt 0 g Calcium mg

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Instant Noodles With Palo Duck Flavor - 55 g Palo duck instant noodles are an Asian noodle dish that brings the flavors of the traditional Taiwanese braised dish directly into a quick and easy everyday meal. The product consists of dried noodles and a flavor sachet with palo duck seasoning, which together form the basis for a warm and fragrant noodle soup. The noodles are prepared by boiling them in water, after which the water is drained. The flavor sachet is dissolved in hot water and mixed with the cooked noodles to create a rich and aromatic soup. The dish can be varied by adding extra ingredients such as boiled eggs, vegetables, or slices of duck, according to personal preference. The taste is deep and rich with notes of star anise, cinnamon, and black pepper combined with a slight sweetness and an umami-rich background from soy sauce. The texture of the noodles is soft and elastic after cooking, providing a satisfying mouthfeel. The package weighs 55g and is suitable as a quick lunch, a light dinner, or a convenient snack for busy days. The product is packed in a sealed plastic bag that preserves the freshness of the noodles until opening. Processing takes place in facilities that also handle milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by allergy sufferers. Instant noodles with duck flavor are a popular choice among lovers of Asian cuisine and are well-suited for those who want a flavorful dish without a long preparation time. The product is suitable as Asian fast food, noodle soup for packed lunches, or as an easy meal for students and busy families. Keywords: Asian instant noodles, palo duck noodle soup, quick noodle dish, Taiwanese duck flavor, spicy noodles.Product DeclarationContents:WHEAT FLOUR 70.95%, palm oil, salt, sugar, Soy sauce (SOYBEANS, WHEAT, salt), spices (garlic, star anise, cinnamon, black pepper) 2%, artificial duck flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, duck flavor 6.5%) 2%, flavor enhancer (E635, E621, E640), acidity regulator (E500, E501), stabilizers (E451, E466), color (E150c), anti-caking agent (E551), natural aroma, natural identical aromaAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1902kj/455kcal Fat 18.2 g – of which saturated fatty acids 8.02 g – of which unsaturated fatty acids 0 g Carbohydrate 63.6 g – of which sugars 9.1 g Protein 9.1 g Salt 0 g Calcium mg

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Instant Noodles with Pork Flavor - 60 g These instant noodles with pork flavor are a classic Asian dish, among the most widespread quick meals in their category. The noodles are made from wheat flour and come with a flavor sachet that provides a rich and aromatic broth with a distinct pork character. Preparation is simple and takes only a few minutes: pour boiling water over the noodles, add the contents of the seasoning sachet, and let it steep for three to four minutes before the dish is ready to serve. It is also possible to enrich the dish with fried meat, fresh vegetables, or a boiled egg to make the meal more filling. The noodles have a soft and slightly chewy texture when cooked, and the broth is seasoned with onion, garlic, and pepper, giving a round and warm taste experience. The product is packed in a practical single-serving bag of 60 grams, which is easy to store in the cupboard and take on the go. The dish is suitable as a quick lunch, evening snack, or as a supplement to a larger Asian dinner. The noodles contain flavor enhancers and stabilizers and are processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans. The product is rated 1 on a chili scale, meaning the flavor is mild and suitable for those who prefer a non-spicy dish. Instant noodles with pork flavor are a popular everyday meal for both adults and children who want a quick and satisfying meal without long preparation time. Keywords: Asian instant noodles, pork noodles, quick noodle dish, easy Asian food, instant noodles for everyday.Product DeclarationIngredients:WHEAT FLOUR 72%, palm oil, sugar, spices (onion, garlic, pepper), salt, pork flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, pork flavor 6.5%) 2%, flavor enhancer (E635, E621), acidity regulator (E500, E501), stabilizers (E451, E466), color (E150a), natural identical flavorAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 1953kj/467kcal Fat 20 g – of which saturated fatty acids 8.9 g – of which unsaturated fatty acids 0 g Carbohydrate 61.7 g – of which sugars 8.3 g Protein 10 g Salt 0 g Calcium mg

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Pad Kee Mao Instant Noodles with Spicy Basil Flavor - 60 gPad Kee Mao noodles are oriental instant noodles with a distinct spicy and aromatic flavor profile inspired by the classic Thai stir-fry dish. The noodles are made from wheat flour and are quick and easy to prepare, making them suitable for busy weekdays. Preparation involves boiling the noodles in boiling water for approximately three minutes, after which the included seasoning sachet is added and mixed thoroughly. The dish can be supplemented with meat, vegetables, or eggs to make the meal more filling and varied. The flavor profile is dominated by strong basil, garlic, pepper, and kaffir lime leaves, which together create a complex and spicy Asian taste. The noodles have a soft and slightly chewy texture that pairs well with the rich and aromatic sauce. The package weighs 60 grams and is suitable as a single serving for one person. The product is packed in a sealed bag that preserves freshness and aroma until opening. The noodles contain wheat flour and are therefore not gluten-free, which should be noted by individuals with gluten intolerance. The product is processed in a facility that also handles milk, eggs, nuts, fish, sesame, celery, mollusks, and crustaceans. Pad Kee Mao instant noodles are a popular choice for Asian home cooking and are suitable for people who want a quick and flavorful dish with an Asian character. The product is suitable as a quick lunch, dinner, or snack and appeals to both young and adults interested in Asian cuisine. Keywords: spicy instant noodles, Asian noodles, quick noodle dish, Thai-inspired food, oriental stir-fry flavor, noodles with basil, easy Asian everyday meal.Product DeclarationContent:WHEAT flour, modified tapioca starch, palm oil, sugar, spices (basil leaves, garlic, pepper, kaffir lime leaves), salt, flavor enhancers (E635, E621), SHRIMP powder, dried spring onion, acidity regulators (E500(ii), E501(i), E451(i)), stabilizers (E466), flavoring, color (E150a, E160c), soybean sauce (SOYBEANS, water, salt), palm sugar, strong basil oilAllergens: WHEAT, GLUTEN, SHRIMP, SOYBEANSNutritional content per 100 g Nutrient Amount Energy 893kj/213kcal Fat 9.7 g –of which saturated fatty acids 4.6 g – of which unsaturated fatty acids 0 g Carbohydrate 27.7 g –of which sugars 3.7 g Protein 3.7 g Salt 0 g Calcium mg

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Whole Wheat Instant Noodles with Chicken Flavor - 60 g Whole wheat instant noodles with chicken flavor are an Asian noodle dish made with over half whole wheat flour, giving the noodles a more robust and nutritious character compared to regular instant noodles. The product belongs to the category of quick-cook noodles and is suitable for those who want a hot meal in a short time without compromising on taste. Preparation is simple, requiring only boiling water or brief heating, making them ideal for busy weekdays, the workplace, or as an easy lunchbox solution. The chicken flavoring gives the noodles a warm and spicy aroma, complemented by chili powder and dried spring onion, which together create a balanced and appetizing flavor profile. The texture is soft and slightly chewy, typical of whole wheat-based noodles, and they absorb the spices well during preparation. The package weighs 60 grams net and is designed as a single serving, easy to take on the go. The product contains additives such as flavor enhancers and acidity regulators, commonly used in instant noodles. It is important to note that the product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by allergy sufferers. Whole wheat instant noodles with chicken flavor are aimed at consumers seeking a quick Asian noodle dish with a tasty chicken flavor and are a popular choice within the instant noodles, Asian noodles, and whole wheat noodles categories. The product is suitable for those who want an easy and filling meal and can be enjoyed as a standalone dish or combined with vegetables and other sides for a more complete meal experience.Product DeclarationContents:WHOLE WHEAT FLOUR 51%, WHEAT FLOUR, palm oil, sugar, salt, spices, flavor enhancer (E635, E621), chili powder, dried spring onion, acidity regulators (E500(ii), E501(i), E451(i)), stabilizers (E466), aroma, color (plain caramel)Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 268kj/64kcal Fat 2.6 g – of which saturated fatty acids 1.2 g – of which unsaturated fatty acids 0 g Carbohydrate 8.3 g – of which sugars 0.7 g Protein 1.8 g Salt 0 g Calcium mg

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Instant Noodles With Tom Yum Pork Flavour - 60 g These instant noodles are a classic Asian dish with an artificial Tom Yum-inspired pork flavour, combining spicy and sour notes in one pack. The noodles belong to the category of oriental instant noodles and are made from wheat flour, giving them a firm and slightly chewy texture after preparation. The dish is quickly prepared by adding boiling water or by brief cooking, making them a practical solution for a quick lunch, dinner, or snack during the day. The distinctive Tom Yum flavour is characterized by a combination of sour, spicy, and aromatic elements, reminiscent of the classic Thai soup. The noodles have a soft and slightly elastic texture after preparation and are well-suited for adding vegetables, eggs, or meat for a more substantial meal. The package contains noodles and flavour sachets with spices, chili powder, and flavour enhancers, which together create the authentic Asian flavour profile. With a net weight of 60 g, the portion is suitable for one person and easy to take on the go, to work, or as a quick snack at home. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, molluscs, and crustaceans, which should be considered for allergies. The noodles appeal to anyone who enjoys Asian cuisine, spicy food, and quick dishes with plenty of flavour. Keywords: Asian instant noodles, Tom Yum noodles, spicy noodles, quick Asian dish, pork noodles, oriental noodles, easy everyday meal.Product DeclarationContents:WHEAT FLOUR 66%, palm oil, salt, sugar, SESAME POWDER, flavourings (PEANUTS) 2.69%, chili powder, flavour enhancer (E635, E621), spices, citric acid, dried leek, acidity regulators (E500, E501, E451), stabilizers (E466), Soy sauce (SOYBEANS, water, salt), colour (paprika oleoresin)Allergens: WHEAT, GLUTEN, SESAME, PEANUTS, SOYNutritional content per 100 g Nutrient Amount Energy 287kj/68kcal Fat 2.7 g – of which saturated fatty acids 1.3 g – of which unsaturated fatty acids 0 g Carbohydrate 9.7 g – of which sugars 1.3 g Protein 1.3 g Salt 0 g Calcium mg

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Instant Noodles With Shrimp And Tom Yum Flavor - 55 g Instant noodles with shrimp and tom yum flavor are a well-established Asian noodle dish that falls into the category of quick meals and easy snacks. Tom yum is a traditional Thai soup characterized by its distinctive combination of sour, spicy, and aromatic flavors, and this noodle variant brings precisely these elements to a convenient single serving. The noodles are made from wheat flour and have a soft, slightly chewy texture after preparation. The dish is prepared quickly and easily by pouring boiling water over the noodles, adding the included spice mixture, and letting it steep for 3-4 minutes. The result is a hot, rich noodle soup with a distinct shrimp flavor and a spicy undertone from the chili paste. The product is well-suited as a quick lunch, a light evening snack, or as an easy solution for packed lunches. The package contains 55 grams and is intended for one serving. The noodles contain additives such as flavor enhancers and acidity regulators, as well as natural identical flavor. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered for allergies. Asian instant noodles, tom yum noodles, shrimp noodles, spicy noodle soup, and quick Asian meals are all relevant search terms for this product. Suitable for people who want a flavorful and quick dish with an Asian character.Product DeclarationContent:WHEAT FLOUR 73.82%, palm oil 9%, chili paste 6.35%, iodized salt 1.65%, sugar 2.34%, dried SHRIMP 0.2%, vitamin A and iron 0.04%, flavor enhancer (E635, E621), acidity regulator (E500(ii), E501(i), E451(i), E330), stabilizers (E466), natural identical flavorAllergens: WHEAT, GLUTEN, CRUSTACEANSNutritional content per 100 g Nutrient Amount Energy 1902kj/455kcal Fat 20 g – of which saturated fatty acids 9.1 g – of which unsaturated fatty acids 0 g Carbohydrate 58.2 g – of which sugars 5.5 g Protein 10.9 g Salt 0 g Calcium mg

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Instant Noodles With Creamy Tom Yum Flavour - 55 g Instant noodles with creamy tom yum flavour are a classic Asian dish that combines the characteristic sour and spicy profile of Thai cuisine with a soft, creamy consistency. This product belongs to the category of instant noodles and is suitable as a light lunch or a quick evening snack. Preparation is simple and takes only 3-4 minutes: pour boiling water over the noodles, add the included spice mix, and the dish is ready to serve. The flavour is dominated by shrimp, lemongrass, and a mild chilli heat, creating a warm and aromatic soup. The texture of the noodles is soft and slightly chewy, providing a satisfying mouthfeel. The package contains 55 grams and is designed for one portion, making it easy to take to work, school, or travel. The product is packaged in a sealed foil wrapper that preserves freshness and aroma. The noodles contain wheat flour as the primary ingredient and are therefore not gluten-free. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, molluscs, and crustaceans, which should be considered by allergy sufferers. The dish is well-suited for fans of Asian cooking and those who want a quick and tasty soup without a long preparation time. Keywords: Asian instant noodles, creamy tom yum soup, quick noodle dish, Thai noodles with shrimp, spicy soup in minutes.Product DeclarationContents:WHEAT FLOUR 64.69%, palm oil (unhardened), chilli paste (chilli, garlic, pepper, sugar, salt, lemongrass, tamarind, SOYBEAN OIL), cream powder (palm oil, glucose syrup, MILK), dried SHRIMP, flavour enhancer (E635, E621, E631), acidity regulators (E500(ii), E501(i), E451(i)), stabilisers (E466), artificial colours (E150a, E160c, E171a), anti-caking agent (E551), antioxidant (E330)Allergens: WHEAT, GLUTEN, SOY, MILK, LACTOSE, CRUSTACEANSNutritional content per 100 g Nutrient Quantity Energy 2054kj/491kcal Fat 23.6 g – of which saturated fatty acids 10.9 g – of which unsaturated fatty acids 0 g Carbohydrate 58.2 g – of which sugars 5.5 g Protein 9.1 g Salt 0 g Calcium mg

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Instant Noodles with Chicken Flavor - Oriental Style - 55 g Instant noodles with chicken flavor are a classic Asian dish belonging to the category of oriental noodle products. The noodles are made from wheat flour and come with a flavor sachet that provides an aromatic chicken broth. The product is suitable as a quick lunch, a light dinner, or a warm snack during the day. Preparation is simple, requiring only hot water and the spice mix from the accompanying sachet. After just three to four minutes, the dish is ready to serve. The noodles have a soft and slightly chewy texture when cooked, and the spices provide a mild and tasty chicken flavor with a slight oriental touch. It is possible to enrich the dish with additions such as fried chicken, fresh vegetables, or a boiled egg to make the meal more substantial. The packet contains noodles and a spice sachet, and is intended for one serving, yielding approximately 350 ml of finished dish. The product contains gluten from wheat flour and is processed in facilities that also handle milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans. Instant noodles with chicken flavor are a practical and affordable solution for busy weekdays and are suitable for students, commuters, and anyone who wants a quick and warm meal. The product is a good representation of Asian instant noodles and appeals to those seeking oriental food at home. Keywords: Asian instant noodles, chicken noodles, quick noodle dish, oriental noodle soup, easy everyday food.Product DeclarationContents:WHEAT FLOUR 76%, palm oil, salt, sugar, flavor enhancer (E635, E621, E640), chili powder, acidity regulator (E500, E501, E451), color (natural caramel), dried spring onion, stabilizers (E466), color 0.06%, antioxidant (E330), hydrolyzed vegetables (water, corn, SOY)Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 249kj/59kcal Fat 2.5 g – of which saturated fatty acids 1.3 g – of which unsaturated fatty acids 0 g Carbohydrate 8.1 g – of which sugars 0.5 g Protein 1.1 g Salt 0 g Calcium mg

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Oriental Instant Noodles With Carbonara Bacon Flavour - 85 g Oriental Kitchen Carbonara Bacon is a packet of instant noodles that combines Asian noodle tradition with a Western carbonara-inspired flavour profile. The product belongs to the category of quick-cook noodles and is designed for preparation with hot water in just a few minutes, making it a convenient solution for lunch, dinner, or a quick everyday snack. The noodles have a characteristic elastic and soft texture that pairs well with the creamy sauce, which has a distinct bacon flavour. The sauce is rich and full-bodied with a slightly smoky undertone, giving the dish depth and character. The combination of Asian noodles and a carbonara-inspired flavour creates a fusion dish that appeals to those who want to explore new taste experiences without spending a lot of time in the kitchen. The package contains dried noodles and flavour sachets and weighs 85 grams net. The product is suitable for supplementing with extra ingredients such as vegetables, eggs, or chicken to make the meal more substantial and personalised. The noodles are packed in a single-serving package that is easy to handle and store. The product contains allergens such as wheat, milk, eggs, soy, and barley and is processed in facilities with milk, eggs, fish, sesame, nuts, molluscs, and crustaceans. It is therefore not suitable for individuals with allergies to these substances. Instant noodles with carbonara flavour are a popular fusion snack that combines the best of two culinary worlds and appeals to noodle enthusiasts, students, busy families, and anyone who wants a quick and tasty dish. Keywords: Asian instant noodles, carbonara noodles, quick noodle dish, fusion food noodles, easy everyday food.Product DeclarationContent:WHEAT FLOUR 58%, modified tapioca starch, palm oil, creamer (glucose syrup, sodium caseinate (MILK), anti-caking agent (E551), flavouring), rice bran oil, sugar, salt, textured SOY PROTEIN, flavouring (MILK), flavour enhancer (E635, E621), spices, acidity regulator (E500, E501, E451), whole EGG POWDER, SOY SAUCE (SOYBEANS, salt, malt extract (BARLEY, WHEAT), yeast extract, palm oil, yeast extract powder, stabilisers (E466), anti-caking agent (E551), parsley flakes, citric acid (E330)Allergens: WHEAT, GLUTEN, MILK, LACTOSE, EGG, SOY, BARLEYNutritional content per 100 g Nutrient Quantity Energy 758kj/180kcal Fat 7.2 g – of which saturated fatty acids 3.6 g – of which unsaturated fatty acids 0 g Carbohydrate 25.4 g – of which sugars 1.1 g Protein 3.5 g Salt 0 g Calcium mg

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Oriental Instant Noodles With Salted Egg - 85 g Oriental Kitchen Salted Egg Noodles are an Asian-inspired instant dish that combines wide, elastic noodles with a creamy sauce based on salted egg yolk. The product belongs to the instant noodle category and is intended for quick preparation, making it suitable for busy weekdays, lunch breaks, or as a light evening meal. The noodles are cooked for approximately 3 minutes in 400 ml of water, after which the water is drained, leaving a small amount of liquid. The seasonings and sauce are added and thoroughly stirred into the noodles before the dish is served immediately – possibly topped with a fresh egg yolk or finely chopped spring onions for extra flavor and presentation. The taste experience is deep and rich with a characteristic umami tone from the salted egg yolk, which gives an intense yet balanced character without being overpowering. The noodles' texture is firm and supple, allowing them to absorb the sauce effectively and ensure a satisfying bite in every mouthful. The package contains 85 g and is designed as a single portion, easy to store and transport. The product appeals to consumers who appreciate Asian food culture and want a tasty noodle dish without a long preparation time. It is an obvious choice for food enthusiasts, students, and anyone looking for a quick oriental snack or a complete small meal. Relevant search terms include: Asian instant noodles, salted egg noodles, oriental noodles, quick noodle dish, stir-fried noodles, Asian everyday food, and noodles with egg flavor.Product DeclarationContents:WHEAT FLOUR 58%, modified tapioca starch, palm oil, sugar, dried salted EGG POWDER 4.12%, salt, dried whole EGG POWDER 1.17%, flavor enhancers (E635, E621), spices, chili powder, flavorings (MILK, SOY), dried spring onion, acidity regulators (E500, E501, E451), citric acid (E330), stabilizers (E466), anti-caking agent (E551), color (E160c), capsicum oleoresinAllergens: WHEAT, GLUTEN, EGG, MILK, SOYNutritional content per 100 g Nutrient Amount Energy 802kj/191kcal Fat 7.8 g – of which saturated fatty acids 3.4 g – of which unsaturated fatty acids 0 g Carbohydrate 26.3 g – of which sugars 2.9 g Protein 3.9 g Salt 0 g Calcium mg

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