Mae Boonlam Brand is a Thai brand specializing in fermented fish products and fish sauces – the cornerstones of Northeastern Thai cuisine. The range brings together the potent, salty flavors used in papaya salad, dips, and savory dishes.What you'll find here: Fermented Siamese Mud Carp...
Mae Boonlam brand
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MAE BOONLA Fish Sauce For Papaya Salad
In stock
Fermented Fish Sauce For Papaya Salad - 400 ml This fermented fish sauce is a liquid seasoning sauce made from fermented fish, specifically developed for use...
50,00 kr
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MAE BOONLA Fermented Siamese Mud Carp Fish
In stock
Fermented Siamese Mud Carp Fish - 500 g Fermented Siamese Mud Carp Fish is a classic ingredient in Southeast Asian cuisine, where fermented fish products hav...
85,00 kr
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MAE BOONLA Fermented Gourami Fish
Sold out
Fermented Gouramy Fish - 500 G Fermented gouramy fish is a classic and well-known product in Southeast Asian cooking, where fermented fish products hold a ce...
85,00 kr
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MAE BOONLA Fish Sauce All Purpose
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All-Purpose Fermented Fish Sauce - 400 ml Fish Sauce All Purpose is a fermented fish sauce used as a universal flavour component in Asian cuisine. The produc...
50,00 kr
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MAE BOONLA Rice Noodles with Spicy Sauce
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Rice Noodles with Spicy Korat Sauce - 150g This package contains dried rice noodles combined with a ready-made, spicy Korat-inspired sauce, together forming ...
35,00 kr
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MAE BOONLA Fiskesauce til Papaya Salat
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Fiskesauce Til Papaya Salat - 400 ml Denne flydende kryddersauce er fremstillet på basis af fermenteret fisk og er specielt afstemt til anvendelse i den klas...
65,00 kr
Mae Boonlam Brand is a Thai brand specializing in fermented fish products and fish sauces – the cornerstones of Northeastern Thai cuisine. The range brings together the potent, salty flavors used in papaya salad, dips, and savory dishes.
What you'll find here:
- Fermented Siamese Mud Carp Fish with a deep flavor
- Fermented Gouramy Fish
- Fish Sauce All Purpose for daily use
- Fish Sauce For Papaya Salad
- Rice Noodles with Spicy Sauce
Use the fermented fish and fish sauce to give papaya salad, larb, and dips the authentic, salty umami flavor that these dishes are known for. The versatile fish sauce can be used in woks and soups, while the rice noodles with spicy sauce are a quick meal in themselves.
The fermented products have a strong flavor, so start with a little and taste as you go. Store jars in a cool place after opening.
Buy Mae Boonlam Brand at Thai-Butikken and get the authentic flavors for papaya salad and Northeastern Thai food.
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