I will remember

Kuni Zakari is a Japanese sake brand. Sake is Japanese rice wine, brewed from rice, water, and koji, and has a soft, clean taste with notes of grain and fruit. Sake is enjoyed both chilled and lightly warmed and is a staple of the Japanese drinking and dining table. It is also used in cooking to add depth and round out dishes.

What you will find here:

• Japanese sake (rice wine) from Kuni Zakari
• Sake to drink chilled or lightly warmed
• Rice wine for Japanese and Asian cooking

Sake is traditionally served in small cups and pairs well with sushi, sashimi, grilled fish, and light Japanese dishes. It can be enjoyed chilled for its fresh, fruity notes or lightly warmed for a softer, rounder taste. In the kitchen, sake is used for marinating, deglazing, and adding depth to soups and sauces.

Store the bottle in a cool, dark place and seal it well after opening. Serve chilled sake in small glasses, and allow warm sake to reach a warm, but not boiling, temperature.

Experience Japanese sake from Kuni Zakari at Thai-Butikken.