Description
Tom Yum Paste - 400 g
Tom Yum Paste is a concentrated spice paste used as the base for the well-known Thai soup of the same name. The product is composed of a number of traditional ingredients, including lemongrass, galangal, garlic, shallots, chili powder, tamarind paste, and lime juice, which together create a complex flavor profile with distinct notes of acidity, heat, and fresh herbs. The paste is versatile and can be used for much more than just soup – it also works as a marinade for fish and seafood, as a flavor enhancer in wok dishes, or as a base in various Asian sauces. Preparation is simple: dissolve an appropriate amount of paste in boiling water, add, for example, shrimp and mushrooms, and adjust the taste with fish sauce, salt, or lime juice. The paste can be portioned and stored in the freezer for future use, making it practical for everyday cooking. The consistency is thick and smooth, and the aroma is intense with clear notes of citrus, ginger-like galangal, and lightly smoked spice. The product is delivered in a container with a lid, suitable for storage. Before opening, the paste should be stored in a dry place, while after opening, it should be kept cool and consumed within five days. The generous 400g package is suitable for families and food enthusiasts who regularly prepare Asian dishes. The product contains SOY and is also declared to contain coriander and cumin. Tom Yum Paste is an obvious choice for anyone who wants to work with authentic Asian flavors at home – whether for a quick everyday soup or a more elaborate dinner with guests.
Product Declaration
Content:
Salt, sugar, SOYbean oil, lemongrass, flavor enhancer E621, acidifier E630, chili powder, tamarind paste (tamarind, water), shallots, garlic, galangal and lime juice
Allergens: SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1136kJ / 272kcal |
| Fat |
15 g |
| –
of which saturated fatty acids |
13 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
29 g |
| –
of which sugars |
22 g |
| Protein |
3.4 g |
| Salt |
25.1 g |
| Calcium |
mg |