Description
Crispy Chili in Sunflower Oil - 210 g
Crispy chili in sunflower oil is an oil-based chili paste containing crunchy chili pieces submerged in sunflower oil. The product comes in a convenient 210 g jar and is suitable for daily use in the kitchen. The oil is used as a flavor enhancer and spicy condiment for a wide range of Asian dishes, including noodles, rice dishes, stir-fries, and soups. It can also be used as an ingredient in marinades and dipping sauces, making it a versatile seasoning. The flavor is intense and spicy with a deep umami character, derived from fermented soybeans combined with chili and onion. Sichuan pepper contributes a characteristic slight numbing sensation on the tongue, typical of Chinese cuisine. The texture is twofold: the oil is liquid and rich, while the chili pieces retain a distinct crispiness, adding an extra layer of texture to dishes. The glass packaging keeps the product fresh and makes precise dosing easy. The product contains the flavor enhancer E621 and has added salt and sugar to round out the flavor profile. With a fat content of 68.6 g per 100 g, the product is energy-dense and should be used in moderation as a seasoning rather than a main ingredient. The salt content is 2.30 g per 100 g, which should be considered for salt-reduced diets. The product is aimed at food enthusiasts who want to add authentic Asian flavor to everyday dishes and is particularly popular among those who enjoy strong and complex flavors. Keywords: crispy chili oil, chili crisp, Asian spice oil, hot chili sauce, Chinese chili oil, chili in oil, spicy topping for noodles.
Product Declaration
Ingredients:
Sunflower oil 40%, chili 35%, onion, fermented SOYBEANS (SOYBEANS, water), salt, Sichuan pepper, sugar, flavor enhancer (E621)
Allergens: SOYBEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2944kJ / 704kcal |
| Fat |
68.6 g |
| – of which saturated fatty acids |
6.1 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
10.6 g |
| – of which sugars |
3.7 g |
| Protein |
7 g |
| Salt |
2.3 g |
