Description
Sweet Soybean Paste - 300 g
Sweet soybean paste is a traditional Asian spice paste primarily composed of soybeans and wheat flour, characterized by a distinct sweet and deep flavor profile. The product is widely used in Asian cuisine as a flavoring agent in hot dishes, woks, noodles, and stews, but also serves as a base for marinades and dipping sauces for meat and vegetables. The paste is suitable for stirring directly into dishes during cooking or for use as a condiment at the table. Its thick and smooth consistency makes it easy to portion and mix with other ingredients. The taste is well-rounded and sweet with a clear umami depth derived from fermented soybeans. The product contains sugar and sweetener, and flavor enhancers and preservatives have been added to maintain shelf life. The paste comes in a practical 300-gram plastic container with a resealable lid, making storage easy and hygienic. The packaging is robust and suitable for storage in a kitchen cupboard or refrigerator after opening. The product is aimed at anyone wishing to prepare authentic Asian dishes at home, including enthusiasts of Chinese and Asian cooking. It is an indispensable ingredient for dishes such as Peking duck, stir-fries, and noodle sauces. Keywords: sweet soybean paste, Asian spice paste, soybean paste for cooking, Chinese bean paste, umami flavor enhancer, Asian sauce for wok.
Product Declaration
Contents:
Water, WHEAT FLOUR, SOYBEANS (26.5%), salt, sugar, SESAME PASTE, flavor enhancers (E621, E631), stabilizer (E1422), preservative (E202), sweetener (E955)
Allergens: WHEAT, GLUTEN, SOY, SESAME
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
667kJ / 159kcal |
| Fat |
3.5 g |
| – of which saturated fatty acids |
0.5 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
23 g |
| – of which sugars |
23 g |
| Protein |
7 g |
| Salt |
8 g |
