Description
Bò Kho Beef Seasoning Cubes - 75 g (4 Cubes)
Bò Kho is a classic Vietnamese dish consisting of tender braised beef in an aromatic and spicy broth. This seasoning blend comes in the form of four compact cubes with a total net weight of 75 grams, making it easy to measure precisely for the dish. The seasoning cubes are composed of a combination of salt, sugar, flavor enhancers, beef tallow, annatto seeds, onion, garlic, chili, tomato, and cassava syrup, which together create a deep and complex flavor profile with warm spices and a subtle sweetness. To use, dissolve all four cubes in eight tablespoons of lukewarm water, then add one kilogram of beef and marinate for approximately thirty minutes. The meat is then seared until lightly crispy on the surface, before boiling water is poured over it, and the dish simmers over low heat until the beef is fully cooked and tender. The spices give the dish a warm, rich, and slightly spicy flavor with distinct notes of garlic, chili, and annatto, which also contributes a characteristic reddish color to the broth. The texture of the finished dish is soft and juicy with a rich and aromatic sauce. The package contains four cubes that are easy to store and use, and the product is suitable for storage in a dry place at room temperature. The seasoning blend may contain GLUTEN and is therefore not suitable for individuals with gluten intolerance. The product is aimed at food enthusiasts and home cooks who want to prepare authentic Vietnamese dishes such as bò kho, Vietnamese beef stew, Asian braised dishes, and spicy beef broth. Keywords such as Vietnamese spice, beef stew, Asian cooking, bò kho recipe, and oriental spice blend accurately describe the product's scope of application.
Product Declaration
Contents:
salt, sugar, flavor enhancers (E621, E627, E631), maltose syrup (cassava), beef tallow, spices, annatto seeds, onion, garlic, chili, tomato, preservatives (E202, E211)
May contain traces of: CRUSTACEANS, GLUTEN, SOY & FISH
Allergens: CRUSTACEANS, GLUTEN, SOY & FISH
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1290kJ / 308kcal |
| Fat |
8.9 g |
| – of which saturated fatty acids |
4.4 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
54 g |
| – of which sugars |
54 g |
| Protein |
3.6 g |
| Salt |
32.3 g |
