Description
Red Curry Paste - 1 kg
Red curry paste is a concentrated spice paste with roots in traditional Thai cuisine, where it forms a central flavour component in countless classic dishes. The paste is composed of a variety of fresh and dried ingredients, including red chili, garlic, lemongrass, shallots, galangal, and kaffir lime peel, which together create a complex and deep flavour profile. The product is suitable for use in a wide range of cooking situations, including the preparation of curry soups, stir-fries, stews, and sauces with an Asian character. The paste is typically mixed with coconut milk and desired protein or vegetables to achieve a rich and well-balanced curry dish. The flavour is intense, spicy, and slightly sour with clear notes of chili and lemongrass, while the consistency is thick and smooth, making it easy to portion and work with during preparation. The product contains no added preservatives and is made without gluten-containing ingredients, making it suitable for individuals with gluten intolerance. The paste is also free from animal products except for shrimp paste, and its overall composition makes it suitable for many different dietary preferences. The packaging is 1 kg, making it particularly practical for commercial kitchens, restaurants, or for the food enthusiast who wants a larger supply. The product is best stored in a cool, dry place, and after opening, storage in the refrigerator is recommended. Red curry paste is for anyone who wants to bring authentic Asian taste experiences into the home kitchen and is an excellent choice for cooking with Thai inspiration. Keywords: red curry paste, Thai curry paste, Asian spice paste, gluten-free curry, vegan curry paste, homemade Thai curry, curry without preservatives, hot curry paste.
Product Declaration
Content:
Red chili 25%, garlic, lemongrass, shallots, salt, galangal, kaffir lime peel, SHRIMP paste (SHRIMP (Penaeus vannamei), salt) 5%
Allergens: SHRIMP, CRUSTACEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
360kJ / 85kcal |
| Fat |
2.2 g |
| –
of which saturated fatty acids |
1.2 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
10.4 g |
| –
of which sugars |
10.3 g |
| Protein |
6 g |
| Salt |
8.9 g |
| Calcium |
mg |
