Description
Konbu Dashi No Moto - Vegan Japanese Soup Stock Powder - 128 g
Konbu Dashi No Moto is a powdered soup stock made from kombu seaweed, which forms the cornerstone of Japanese cuisine. The product is designed to give dishes a deep, natural umami flavor without the use of animal ingredients, making it a vegan alternative to traditional dashi stocks. The powder dissolves quickly in hot water, creating a clear, aromatic broth that can be used as a base in a wide range of Japanese dishes. It is particularly well-suited for miso soup, noodle and ramen soups, vegetable-based stews, and marinades and pickles. Preparation is simple: one sachet dissolves in 1000-1200 ml of hot water, and the stock is then ready for use. The taste is mild and rounded with a characteristic seaweed aroma, adding authentic Japanese depth to dishes without overpowering other ingredients. The texture is a fine, easily dissolvable granule that quickly distributes evenly in liquid. The package contains 16 individual portion sachets of 8 grams each, ensuring easy and precise dosing for each preparation. The portioned packaging ensures that the powder retains its freshness and aroma and that there is no waste. The product is suitable for anyone who wants to prepare Japanese-inspired dishes at home without long preparation times. It is an excellent choice for food enthusiasts seeking vegan dashi, Japanese soup stock, kombu seaweed seasoning, or quick Asian broth. Konbu Dashi No Moto also fits well into a plant-based diet and can be used by vegetarians and vegans. The product is a practical solution for everyday cooking of Japanese soups and vegetable dishes and is suitable for both beginners and experienced cooks with an interest in Asian food culture.
Product Declaration
Ingredients:
Flavor enhancer (E621), salt, glucose, seaweed powder (5%), sugar, flavor enhancer (E635), seaweed extract (maltodextrin, seaweed extract, flavor enhancer (E621), salt)
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1084kJ / 259kcal |
| Fat |
0.8 g |
| –
of which saturated fatty acids |
0.2 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
42 g |
| –
of which sugars |
35 g |
| Protein |
21 g |
| Salt |
37.3 g |
| Calcium |
mg |
