Boneless Chicken Feet - 450 g Boneless chicken feet are a frozen meat product consisting solely of chicken feet from which the bones have been removed. The product is aimed at anyone interested in Asian cuisine and wishing to use a traditional ingredient in homemade dishes. Chicken feet are widely used in Asian cuisine, especially in rich broths, soups, and stews, where they contribute a deep and full flavor. The texture is soft and gelatinous after cooking, which gives dishes a natural, creamy consistency. The product is also suitable for steaming and stewing, and can be marinated before cooking to achieve a more intense flavor experience. The package contains 450 g of frozen, boneless chicken feet, which are easy to portion and use directly from the freezer. Storage should be at -18°C or colder, and the product must not be refrozen after thawing. The nutritional content per 100 g is 820 kJ / 198 kcal, with 11 g fat, of which 3 g is saturated fat, 0.4 g sugar, and 1.7 g protein. The product is suitable for food enthusiasts who want to experiment with Asian ingredients and traditional recipes. Frozen chicken feet are a popular ingredient in dim sum, Chinese soup, and other classic Asian dishes, and the boneless variants make preparation easier and more accessible for the home cook.Product DeclarationContent:Boneless chicken feet 100%Nutritional content per 100 g Nutrient Quantity Energy 820kj/198kcal Fat 11 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids 0 g Carbohydrate g – of which sugars 0.4 g Protein 1.7 g Salt g Calcium mg

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Frozen Chicken Skin - 700 g Frozen chicken skin is a simple and natural meat product, containing only chicken without additives or preservatives. The product is suitable for a wide range of culinary applications, particularly in Asian cooking, where chicken skin is used to add flavor and richness to dishes. It can be pan-fried until crispy, used as an ingredient in soups, or grilled for a distinctive texture. Chicken skin has a naturally rich fat composition, providing a juicy and full-bodied taste experience when cooked. The texture is soft and pliable when raw but becomes crispy and golden when fried at high heat. The product is packaged in a vacuum-sealed tray, preserving freshness during frozen storage. It is recommended to store the product frozen and not refreeze after thawing. Chicken skin is best thawed in the refrigerator overnight before use. With a high fat content of 42 g per 100 g and a protein content of 9 g per 100 g, the product is nutritious and satisfying. The product is free of carbohydrates and sugar, making it suitable for low-carb diets. Frozen chicken skin is a popular choice for Asian-inspired cooking, deep-fried snacks, and homemade chicken oil. The package contains 700 g and is intended for use in professional kitchens as well as for home cooks interested in Asian ingredients and chicken products.Product InformationContents:Chicken breast skin.Nutritional content per 100 g Nutrient Amount Energy 1720kJ / 420kcal Fat 42 g – of which saturated fatty acids 11 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 9 g Salt 0.16 g Calcium mg

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Soft Dried Longan Fruit - 200 g Dried longan fruit, also known as Long Nhãn, is the flesh of the longan fruit that has been peeled and dried to a soft and chewy consistency. Longan belongs to the category of dried Asian fruits and is used in many different contexts in Asian cuisine. The fruit can be enjoyed as a natural snack directly from the container without further preparation. It is also suitable for adding to hot water to make a sweet longan tea, and can be used as an ingredient in desserts, soups, and sweet dishes. The taste is characteristically sweet and slightly floral with a mild, honey-like aroma, reminiscent of lychee. The texture is soft and slightly chewy, which distinguishes this dried variety from crispier dried fruits. The product is packed in a transparent plastic container with a tightly fitting lid, which preserves the fruit's freshness and prevents moisture from entering. The container holds 200 grams of dried longan fruit and is easy to store in a dry and cool environment. Longan fruit has traditionally been used in Asian folk culture and is well-known as a natural and sweet snack without additives. The product is aimed at anyone who wants a natural dried fruit as an alternative to sugary snacks, and is suitable for lunchboxes, as a travel snack, or as an ingredient in homemade tea and desserts. Dried longan is a popular Asian delicacy that appeals to consumers interested in exotic fruits and Asian foods. Keywords: dried longan, Asian dried fruit, Long Nhãn, longan fruit snack, exotic fruit.Product DeclarationContents:HUNG YEN: DRIED LONGAN 200 g Ingredients: Dried, peeled longan fruitNutritional content per 100 g Nutrient Amount Energy 1099 kJ/264 kJ Fat 2.2 g – of which saturated fatty acids 0.8 g – of which unsaturated fatty acids g Carbohydrate 23 g – of which sugars 0.5 g Protein 18 g Salt 0 g Calcium mg

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