How how

How How is a brand specializing in dried rice noodles in various widths. With us, you'll find their rice stick noodles in everything from fine 1 mm strands to wide 10 mm ribbons, so you can choose the right noodle for your dish. Dried rice noodles are the backbone of countless Asian dishes and are quickly soaked in water before use. With several widths in stock, How How covers stir-fries, soups, and pad thai.

What you'll find here:

• Rice stick noodles 1 mm - fine strands for soups and fresh dishes
• Rice stick noodles 3 mm - versatile noodles for pad thai
• Rice stick noodles 5 mm - medium width for stir-fries
• Rice stick noodles 10 mm - wide ribbons for hearty dishes

The narrow 1 mm and 3 mm noodles are perfect for pad thai and Vietnamese pho, where they are soaked in lukewarm water and quickly stir-fried or added to soup. The wide 5 mm and 10 mm ribbons are suitable for stir-fries like pad see ew and hearty noodle soups, where they can hold up to more sauce. Soak the noodles until they are soft but still have a bite, and add them at the time of serving.

Choose the width according to the dish - thin noodles for light soups, wide ones for stir-fries with meat and vegetables. Store the dry packages in a cool, dry place, and they will last a long time.

Find How How rice noodles in all widths at Thai-Butikken and make pad thai, pho, and stir-fries at home.