Golden Mountain
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GOLDEN MOU Spiced Sauce Green Capsule
In stock
Seasoning Sauce with Green Cap - 600 ml This seasoning sauce is a dark-colored, liquid sauce made from soy sauce and is widely used in Asian cuisine. The pro...
35,00 kr
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GOLDEN MOU Distilled Vinegar 5% Acidity
In stock
Distilled White Vinegar With 5% Acidity - 1000 ml This clear, distilled vinegar is a liquid condiment and cooking liquid with 5% acidity, making it suitable ...
30,00 kr
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GOLDEN MOU Spiced Soy Sauce 200ml
Sold out
Spiced Soy Sauce - 200 ml This spiced soy sauce is a liquid seasoning blend with a concentrated and rich flavour profile, excellent as a flavour enhancer in ...
16,00 kr
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GOLDEN MOU Distilled Vinegar 200 ml
Sold out
Distilled Vinegar 5% Acidity - 200 ml Distilled vinegar is a clear and neutral liquid produced by fermenting ethyl alcohol, resulting in a clean and sharp ac...
9,00 kr
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GOLDEN MOU Distilled Vinegar 5%
Sold out
Distilled Vinegar 5% Acidity - 500 ml Distilled vinegar with 5% acidity is a clear and colorless liquid condiment, belonging to the category of white vinegar...
16,95 kr
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GOLDEN MOU Distilled Vinegar 5 liters
Sold out
Distilled Vinegar 5% Acidity - 5 Liters Distilled Vinegar is a clear, water-diluted vinegar with an acidity of 5%, widely used in Asian cuisine and for a var...
135,00 kr
Golden Mountain is a well-known Thai brand, especially famous for its seasoned soy sauce and vinegars. The sauces are used as an all-round seasoning in Thai cuisine, giving dishes a round, salty, and slightly sweet umami flavor. At Thai-Butikken, you'll find Golden Mountain products in the form of sauces and distilled vinegar in various sizes, including large containers for bulk use. These are essential pantry items for any Thai kitchen.
What you'll find here:
- Seasoning Sauce Green Cap and Seasoned Soy Sauce 200 ml - Golden Mountain's classic seasoned sauce
- Distilled Vinegar 200 ml - smaller bottle for daily use
- Distilled Vinegar 5 liters and 5% Acidity - large quantities for bulk use
- Distilled Vinegar 5% - clear household vinegar
Golden Mountain's seasoned soy sauce is used as a seasoning in woks, fried rice, and noodle dishes, where a few splashes add salty depth and umami. It's great in marinades, dipping sauces, and for seasoning soups. The distilled vinegar adds acidity to sweet and sour sauces, pickling, and dressings, and balances strong and rich dishes. Together, they cover both the savory and sour elements in many Thai dishes.
Store sauces and vinegar at room temperature and close them tightly after use. The large containers of vinegar are practical for pickling and bulk use and remain fresh for a long time when sealed.
Find Golden Mountain sauce and vinegar at Thai-Butikken for your Thai kitchen.