Golden Label

Golden Label produces distilled vinegar, a staple in many Asian kitchens. The clear vinegar with 5% acidity provides a fresh, sour taste used to balance and enliven dishes. At Thai-Butikken, you'll find Golden Label as a practical household vinegar for both cooking and pickling. The large bottle goes a long way and is good to have in the cupboard.

What you will find here:

• 5% Distilled Vinegar 700ml - clear distilled vinegar
• Vinegar for dressing and pickling
• Sour staple for Asian cuisine

Distilled vinegar from Golden Label is used to add acidity to dipping sauces, salads, and pickles, such as the pickled cucumber served with satay and fried food. It is included in sweet and sour sauces and can be used to balance strong and fatty dishes. A splash of vinegar in a wok or soup elevates the flavor and adds freshness.

Store the bottle at room temperature and close it tightly after use. Vinegar has a long shelf life as long as the bottle is kept closed.

Find Golden Label distilled vinegar at Thai-Butikken for cooking and pickling.