Fresh, Asian fruit brings colour, sweetness, and aroma to both meals and snacks. In this category, you'll find exotic fruits and bananas as they are used in Thai and Southeast Asian cuisine – both for eating as they are and for cooking. Fresh fruit is...
Fresh, Asian fruit brings colour, sweetness, and aroma to both meals and snacks. In this category, you'll find exotic fruits and bananas as they are used in Thai and Southeast Asian cuisine – both for eating as they are and for cooking. Fresh fruit is seasonal, so the selection changes with the season and deliveries. Indulge in taste experiences you rarely find in regular supermarkets.
What you'll find here:
- Bananas in various Asian varieties
- Exotic fruits for snacks and desserts
- Fruits for cooking and fresh salads
- The season's fresh selection, at its best
Asian fruits are used in many ways: small bananas are perfect in desserts, grilled or deep-fried, while unripe, green fruits are often grated for fresh, tart salads like som tam. Fruit also features in sweet soups and smoothies or is simply eaten fresh as a natural snack. Many varieties continue to ripen at room temperature after purchase.
Store ripe fruit in a cool place and eat it within a few days for the best flavour. Allow firm fruit to ripen at room temperature until fragrant.
Come by and taste the season's fresh fruit.
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