Flying Goose

Flying Goose is known for its popular sriracha sauces, both the classic hot chili sauces and the creamy sriracha-mayo varieties. The brand has made sriracha a staple in many kitchens worldwide. Here, you'll find various strengths and varieties, so you can adjust the chili to your taste. Additionally, they offer yanang leaf extract for Thai soups.

What you'll find here:

• Sriracha chili sauce, hot and in 200 ml
• Sriracha mayo sauce, classic and vegetarian
• Yanang leaf extract

Sriracha sauce adds a sour-spicy kick to woks, noodles, soups, and grilled food, and you can both mix it into marinades and use it as a dip. Sriracha mayo is creamy and perfect for bao buns, sandwiches, french fries, and sushi, and the vegetarian variety is suitable for plant-based dishes. Yanang leaf extract is used to add color and depth to Northern Thai soups such as kaeng nor mai.

Start with a little sriracha and taste as you go, as the strength is potent. Store opened bottles in the refrigerator and shake before use.

Find your Flying Goose favorites and give your food a chili kick.