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Erawan Brand is a well-known Thai brand specializing in flour products. With us, you will find their rice flour, glutinous rice flour, and flour blend for the Thai dessert kanom bualoy. Erawan is known for finely ground flours that are used in countless Thai cakes,...

Erawan brand

  • Kanom Bualoy Flour 1kg

    ERAWAN Kanom Bualoy Flour 1kg

    In stock

    Kanom Bua Loy Mel - Glutinous Rice Flour - 1 kg Kanom Bua Loy Mel is a specialized glutinous rice flour originating from Asian culinary traditions, used to m...

    45,00 kr

  • Klisterris Mel 1000g

    ERAWAN Glutinous Rice Flour 1000g

    Sold out

    Glutinous Rice Flour - 1000 g Glutinous rice flour, also called sweet rice flour, is a finely ground flour product made from a special type of sticky rice, w...

    38,00 kr

  • Glutinous Rice Flour 500g

    ERAWAN Glutinous Rice Flour 500g

    Sold out

    Glutinous Rice Flour - 500 g Glutinous rice flour is a finely ground flour made by milling sticky rice products with a high content of waxy starch compounds....

    25,00 kr

  • Rismel 500g

    ERAWAN Rice flour 500g

    Sold out

    Jasmine Rice Flour - 500 g Rice flour is a finely ground powder made exclusively from jasmine rice using a wet milling method, which preserves the rice's nat...

    25,00 kr

Erawan Brand is a well-known Thai brand specializing in flour products. With us, you will find their rice flour, glutinous rice flour, and flour blend for the Thai dessert kanom bualoy. Erawan is known for finely ground flours that are used in countless Thai cakes, desserts, and snacks. The flours are naturally gluten-free, as they are made from rice, and are a cornerstone of Thai baking.

What you will find here:

  • Rice Flour 500 g for cakes and desserts
  • Glutinous Rice Flour 500 g
  • Glutinous Rice Flour 1000 g in a larger pack
  • Kanom Bualoy Flour 1 kg for Thai dessert

The flours are used in everything from Thai desserts to pancakes and cakes. Glutinous rice flour provides the characteristic chewy, soft texture in bualoy dumplings, served in sweet coconut milk, and in mochi-like cakes. Regular rice flour is used in Thai rice noodle pancakes, in crispy fried dishes, and as a thickener. You can also use the flour to make homemade Thai desserts for a party.

Gradually mix the flour with liquid to avoid lumps, and knead glutinous rice flour into a soft dough. Since the flours are gluten-free, they behave differently than wheat flour. Store flour in a dry, sealed container.

Find flour products from Erawan Brand when you want to make authentic Thai desserts and cakes.

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