Double Kirin

Double Kirin makes glass noodles from mung beans – the thin, transparent noodles that become soft and clear after a short soak in hot water. They are a classic staple in Asian cuisine and loved for their light, smooth texture and ability to absorb flavour. Glass noodles are quick and easy to work with. Here you will find them in practical portion packs.

What you will find here:

• Mung Bean Vermicelli 10x40 (400g) - glass noodles divided into ten small portions
• Thin, clear noodles made from mung bean starch
• Practical individual bundles for precise dosing

The glass noodles are perfect for Thai glass noodle salad (yam woon sen) with meat, shrimp, lime, and chili, for spring rolls, and for clear soups and stir-fries. Soak them in hot water until tender, then stir them into your dish, where they will absorb sauce and become light and smooth. They are flavour-neutral and therefore work equally well in both spicy and mild dishes.

Store the noodles in a dry and sealed place – they will keep for a long time in the pantry. The ten 40g bundles make it easy to take exactly the number of portions you need, without waste.

Keep glass noodles ready for quick dishes – choose Double Kirin here at Thai-Butikken.