Crispy Sea Snacks With Seafood Flavor - 6x50 g (300 g) This multipack snack consists of six individual bags, each containing 50g of crispy snack pieces made from tapioca starch. The product belongs to the category of Asian chips and snacks and is characterized by a light, airy texture with a distinct seafood-inspired flavor. The snack is made with palm oil and seasoned with flavor enhancers and natural aromas, providing a characteristic and tasty experience. The texture is crunchy and crispy, making it a popular snack for both children and adults. The pack is suitable as a snack at home, in lunchboxes, or on the go, as the individual bags are easy to carry. The total net weight is 300g, divided into six bags, ensuring good portion control. Nutritionally, the product contains 2231 kJ and 533 kcal per 100g, with a fat content of 30g, of which 13.3g are saturated fatty acids, as well as 60g carbohydrates and 3.3g protein per 100g. The salt content is 1.50g per 100g. Ingredients include tapioca starch, soy, and wheat, making the product unsuitable for individuals with allergies to these substances. The snack is packaged in colorful green packaging with a dinosaur motif, especially appealing to children. The product should be stored in a cool, dry place away from direct sunlight. It is an ideal snack for Asian food culture enthusiasts, families with children, and anyone looking for a quick and satisfying bite with an exotic taste. Keywords: Asian snack, crispy tapioca snacks, seafood flavored chips, snack for children, Asian chips, crunchy snack, multipack snack.Product DeclarationContents:Tapioca starch 55%, palm oil 14%, water 25%, salt 1%, flavor enhancer (E621, E635), antioxidant (E330), color (E160c), antioxidant (E307b), packaging gas (E941), SOY, WHEAT 5%, salt 1%, flavor enhancer (E621, E635), antioxidant (E330), antioxidant (E307b), packaging gas (E941)Allergens: SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 2231kJ / 533kcal Fat 30 g – of which saturated fatty acids 13.3 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 3.3 g Protein 3.3 g Salt 1.5 g Calcium mg

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