Skin

Derman offers crushed chili with seeds – a coarse chili flake used to add heat and colour to food. Crushed chili is a basic spice in many cuisines and an easy way to adjust the intensity of dishes. At Thai-Butikken, you'll find Derman's crushed chili.

What you'll find here:

• Crushed Chili With Seeds - coarse crushed chili for seasoning

Crushed chili with seeds can be sprinkled over pizza, pasta, soups, and wok dishes for extra heat, or sautéed in oil at the beginning of cooking to release aroma and create a spicy chili oil. Use it in marinades, stews, dressings, and dips, or sprinkle it over finished dishes as a garnish. The seeds provide extra strength, making it suitable for those who enjoy a strong chili flavour.

Dose according to taste and start carefully, as crushed chili with seeds can be quite strong. Sauté it briefly in oil over low heat to prevent burning. Store it in a dry, dark place in an airtight container to preserve its aroma and strength.

Season your food with crushed chili from Thai-Butikken.