Dayseaday

Dayseaday supplies shellfish and seafood for Asian cuisine, including mussel meat. Mussel meat is a flavorful and protein-rich ingredient that adds depth and a maritime touch to many Asian dishes. At Thai-Butikken, you will find Dayseaday's mussel meat.

What you will find here:

• Mussel Meat Size 100/200 - diced mussel meat for cooking

Mussel meat is used in stir-fries, noodle soups, fried rice, and stews, where it provides a slight sweetness and a maritime flavor. It pairs well with garlic, ginger, chili, and spring onions, and can also be used in Thai and Chinese seafood dishes, congee, or as a filling for dumplings. Cook it briefly to keep the meat tender.

Thaw the mussel meat gently and pat it dry before cooking so it browns better. Add it late in the cooking process and just heat it through, as seafood can easily become tough if cooked for too long. Store it frozen until use and follow the date marking.

Create delicious seafood dishes with mussel meat from Thai-Butikken.