C.P. at Thai-Butikken

Here you will find products from C.P. at Thai-Butikken. The brand is a good fit for those looking for easy Asian meals, frozen foods, dim sum, dumplings, tofu, rice cakes, or products for Korean, Chinese, and Japanese cooking.

What can you find from C.P.?

  • frozen foods, dim sum, dumplings, tofu, rice cakes or easy meals when in stock
  • products for steaming, frying, boiling, soup, wok, and quick dinners
  • Asian specialty items for ramen, hotpot, bao, tteokbokki, fried rice, and noodle bowls
  • items that make it easier to cook Asian food at home

How the products are typically used

  • Dumplings and dim sum are typically steamed for 6-10 minutes or pan-fried and then steamed under a lid until cooked through.
  • Rice cakes and tteokbokki are typically simmered in sauce until soft and chewy in texture.
  • Tofu can be fried until crispy, heated in soup, or used in wok and curry dishes.
  • Serve with soy sauce, chili oil, sesame, spring onions, kimchi, or a fresh dip.

C.P. is relevant for searches for dumplings, dim sum, Asian frozen foods, Korean dishes, tteokbokki, and easy Asian food.

The selection may vary over time, but the page is updated when new products from C.P. are added to the assortment. Preparation, cooking time, and dosage may vary by brand and product type, so always follow the package instructions.

CP

There are no products in this collection. Keep on shopping.

C.P. at Thai-Butikken

Here you will find products from C.P. at Thai-Butikken. The brand is a good fit for those looking for easy Asian meals, frozen foods, dim sum, dumplings, tofu, rice cakes, or products for Korean, Chinese, and Japanese cooking.

What can you find from C.P.?

  • frozen foods, dim sum, dumplings, tofu, rice cakes or easy meals when in stock
  • products for steaming, frying, boiling, soup, wok, and quick dinners
  • Asian specialty items for ramen, hotpot, bao, tteokbokki, fried rice, and noodle bowls
  • items that make it easier to cook Asian food at home

How the products are typically used

  • Dumplings and dim sum are typically steamed for 6-10 minutes or pan-fried and then steamed under a lid until cooked through.
  • Rice cakes and tteokbokki are typically simmered in sauce until soft and chewy in texture.
  • Tofu can be fried until crispy, heated in soup, or used in wok and curry dishes.
  • Serve with soy sauce, chili oil, sesame, spring onions, kimchi, or a fresh dip.

C.P. is relevant for searches for dumplings, dim sum, Asian frozen foods, Korean dishes, tteokbokki, and easy Asian food.

The selection may vary over time, but the page is updated when new products from C.P. are added to the assortment. Preparation, cooking time, and dosage may vary by brand and product type, so always follow the package instructions.

Thai-Butikken

© 2026 Thai-Butikken

  • American Express
  • Apple Pay
  • Google Pay
  • Maestro
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

Login

Forgot your password?

Don't have an account yet?
Create account