Description
Dashi-No-Moto Bonito Soup Powder - 8 x 5 g (40 g)
Dashi-No-Moto is a dried Japanese bouillon powder made from dried bonito, also known as katsuobushi, which is a key ingredient in Japanese cuisine. The product serves as a quick and convenient substitute for homemade dashi stock, which traditionally requires a long preparation time. The powder dissolves easily in hot water to form an aromatic broth with a characteristic, rich umami profile. Umami is known as the fifth basic taste, characterized by a round, savory, and delicious depth that elevates the taste experience in many dishes. Dashi broth is widely used in Japanese cooking as a base for miso soup, ramen, noodle dishes, stews, sauces, and marinades. The powder can also be used as a flavoring ingredient in tempura batter, fried rice dishes, and dressings. For miso soup, one teaspoon dissolved in 200 ml of boiling water is recommended, while one 5g sachet is sufficient for 500 ml of broth. For miso dip, mix one teaspoon with one tablespoon of boiling water, then add miso paste to taste. The package contains 8 individually measured portion sachets, making it easy to dose precisely and avoid waste. The format is suitable for both busy everyday kitchens and professional kitchens where efficiency and consistency are crucial. The product is aimed at food enthusiasts who want to work with authentic Japanese flavors without spending time making stock from scratch. It is also relevant for chefs and home cooks who experiment with Asian cuisine and are looking for a reliable umami base. Keywords: Japanese soup powder, dashi broth, umami seasoning, bonito stock, instant dashi, Japanese cooking, miso soup base, Asian broth.
Product Declaration
Contents:
salt, dried bonito powder, flavor enhancers (E621, E635)
Allergens: FISH
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
718kj/169kcal |
| Fat |
0.5 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
13 g |
| –
of which sugars |
0 g |
| Protein |
29 g |
| Salt |
0 g |
| Calcium |
mg |
