Description
Frozen Sticky Rice with Banana - 390 g
Frozen sticky rice with banana is a well-known dessert from Southeast Asian cuisine, where sticky rice, ripe banana, and coconut milk unite to create a harmonious and sweet dish. The product is delivered frozen and is packed in portion-sized pieces that are easy to prepare directly from the freezer. Preparation involves thawing and then heating, for example, in a microwave oven at 800W for approximately two minutes, making it a quick and convenient dessert. Each piece is traditionally wrapped, which preserves the characteristic soft and chewy consistency that sticky rice is known for. The taste is mild and naturally sweet with clear notes of banana and a creamy coconut aroma that rounds off the dish. The texture is dense and sticky, typical of this type of rice-based dessert from Asia. The product is well-suited as a finish to an Asian meal or as a different sweet snack for everyday life. The package contains several portion-sized pieces with a total net weight of 390 grams. Storage should be at -18°C, and the product must not be refrozen after thawing. This frozen Asian dessert appeals to anyone curious about authentic taste experiences from Southeast Asia, including fans of coconut desserts, rice-based sweet dishes, and gluten-free alternatives to traditional Western desserts. Keywords: frozen Asian dessert, sticky rice with banana, coconut dessert, Southeast Asian sweet dish, rice-based dessert.
Product Declaration
Contents:
Sticky rice (Thailand) 30%, coconut milk, sugar, black beans, salt, banana (Thailand) 25%, coconut milk, sugar, black beans, salt, Thaimas rice (Thailand) 30%, coconut milk, sugar, musta pavut, suola
Allergens: No known allergens stated
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1441kJ / 270kcal |
| Fat |
4.6 g |
| –
of which saturated fatty acids |
3.8 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
54 g |
| –
of which sugars |
23 g |
| Protein |
3.1 g |
| Salt |
2.1 g |
| Calcium |
mg |
