Description
Spiced Frying Mix? For Fried Chicken - Hot & Spicy - 150 g
This product is a two-part spice blend designed for preparing fried chicken with a crispy and flavorful surface. The kit consists of two separate sachets: one marinade packet and one flour mix, which work together to give the chicken a deep flavor and a golden, crunchy crust. The product belongs to the Asian spice blend category and is particularly suitable for those who want to recreate restaurant quality at home in their kitchen. Preparation takes place in three steps: First, dissolve the contents of the marinade packet in 60 ml of water, then soak 1 kg of chicken pieces in the mixture for 2-3 hours – for best results, it is recommended to let the chicken marinate overnight in the refrigerator. Next, thoroughly coat the marinated pieces in the flour mix until evenly covered. Finally, fry the chicken in vegetable oil over medium heat, approximately 12 minutes for large pieces and 7 minutes for smaller ones. It is also possible to use an air fryer as an alternative to traditional deep frying. The flavor is spicy and strong with distinct notes of onion and oregano, and the finished result is chicken with a crispy, golden outer crust and a juicy, tender core. The flour mix provides a firm and flaky breading that adheres well during frying. The packet is 150 g and is intended for 1 kg of chicken. The product contains no added MSG and no preservatives. The packet contains WHEAT and SOY, as well as CELERY, and is therefore not suitable for individuals with allergies to these ingredients. Store the product in a cool, dry place. It is a practical choice for everyday cooking, festive occasions, and for anyone interested in Asian cuisine, spicy chicken, crispy breading, and easy preparation of fried chicken at home.
Product Declaration
Contents:
Marinade packet: WHEAT flour 52%, Spices (onion, oregano) 15%, Salt 15%, Sugar 9%, Stabilizer (acetylated starch) 3%, Hydrolyzed vegetable protein (SOYBEANS, corn, maltodextrin) 2.5%, Raising agents (sodium bicarbonate, disodium diphosphate) 2%, SOYbean oil 1%, Flavoring 0.5%. Flour packet: Flour (WHEAT, rice) 84%, Corn starch 8%, Spices (onion, oregano) 4%, Raising agents (sodium bicarbonate, disodium diphosphate) 2%, Salt 1%, Hydrolyzed vegetable protein (SOYBEANS, corn, maltodextrin) 1%
Allergens: WHEAT, GLUTEN, SOY, SOYBEANS, CELERY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1481kJ / 349kcal |
| Fat |
1.3 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
75 g |
| – of which sugars |
3.4 g |
| Protein |
8 g |
| Salt |
6.5 g |
