Description
Crispy Chili Snacks with Tom Yum Flavor - 100g
This Asian snack consists of deep-fried, dried chilies seasoned with an aromatic tom yum blend, providing a complex combination of heat, sourness, and spices. The product is aimed at anyone seeking a different and exciting snack experience inspired by Southeast Asian cuisine. The snack can be enjoyed directly from the bag as a standalone treat or served as an accompaniment to drinks and social gatherings. The dominant ingredient is dried Jinda chili, which makes up a full 79% of the content, giving the snack a distinct and persistent heat. The tom yum powder adds a characteristic sour and spicy depth, reminiscent of the classic Thai soup. The texture is crunchy and crispy thanks to a light flour coating of wheat flour, rice flour, and corn starch combined with palm oil. White sesame seeds and dried kaffir lime leaves contribute extra aroma and a slightly nutty nuance. The snack is packed in a practical resealable stand-up pouch that preserves crispness and makes it easy to take on the go. With a content of 100 grams, the pouch is suitable for sharing or as a personal snack. The product contains allergens in the form of sesame and wheat, and these are highlighted in the ingredient list. The nutritional content per 100g shows 672 kJ equivalent to 160 kcal, with a fat content of 10g and a carbohydrate content of 16g. The salt content is 0.62g per 100g, and the protein content is 2g. This spicy chili snack is ideal for snack enthusiasts, fans of Asian food, and anyone who wants a strong and aromatic alternative to traditional crackers and chips. Keywords: Asian chili snack, crispy chilies, tom yum snack, spicy snack, strong Asian snack, Thai-inspired snack, chili crackers.
Product Declaration
Content:
MOPIM: CRISPY CHILI SNACK WITH TOM YUM FLAVOR 100 G. Ingredients: Dried Jinda chili 79%, tom yum powder (sugar, maltodextrin, lemon powder, spices) 8.5%, white sesame, crispy flour (wheat flour, rice flour, corn starch), dried kaffir lime leaves, palm oil, ground garlic, salt. Allergens: see highlighted in ingredient list.
Allergens: SESAME, WHEAT
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
672kj/160kcal |
| Fat |
10 g |
| – of which saturated fatty acids |
1 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
16 g |
| – of which sugars |
1 g |
| Protein |
2 g |
| Salt |
0.62 g |