Description
Sweet Potato Bread with Purple Sweet Potatoes - 480 g
This frozen bread is a Korean specialty based on steamed purple sweet potatoes, which give the product its characteristic color and natural sweet flavor. The bread belongs to the category of Asian frozen breads and is filled with a creamy potato mixture reminiscent of traditional Korean sweet potato bread. Preparation is simple: place the frozen breads on a baking tray and heat them in an oven or air fryer at 170 °C for approximately 15 to 20 minutes, until thoroughly heated and slightly crispy on the outside. Once heated, the exterior of the bread will have a lightly crisp surface, while the interior remains soft and moist with a mochi-like, chewy texture. The taste is mildly sweet and well-rounded, without being excessively sugary, making it suitable as a snack, breakfast bread, or dessert. The product contains steamed sweet potatoes, tapioca starch, oat drink, and corn starch, and is free from artificial colors from sweet potatoes, as the purple color comes from natural purple potato powder. The package contains 480 g and should be stored at -18 °C in the freezer until use. The bread is suitable for vegan and vegetarian diets. It is a convenient frozen product that can be quickly prepared directly from the freezer without thawing. The product appeals to consumers interested in Asian food culture, Korean snacks, and frozen baked specialties. It is also a good choice for those who desire a different and mildly sweet snack without strong spices. Keywords: Korean sweet potato bread, frozen Asian bread, purple sweet potatoes, sweet potato snack, Asian frozen bread, Korean dessert bread, soft potato bun.
Product Declaration
Contents:
Pre-cooked frozen sweet potatoes, tapioca starch, water, oat drink (water, OATS, fructooligosaccharides, high-oleic sunflower oil, bulking agent E1200, color E170, acidity regulator E340, salt, emulsifier E322), corn starch syrup, potato starch, modified starch E1442, powdered sugar, rice flour, margarine (palm oil and olein, water, hydrogenated palm kernel oil, SOY oil, emulsifiers E322, E471, salt, aroma (butter, MILK)), blend (humectant E422, alcohol, emulsifier E471, water), acidity regulator E330, blend (corn oil, color E160a, antioxidant E307), purple sweet potato powder, sugar, corn starch, salt
Allergens: SOY, MILK, GLUTEN, OATS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
920kJ / 220kcal |
| Fat |
6 g |
| – of which saturated fatty acids |
1.5 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
41 g |
| – of which sugars |
3 g |
| Protein |
1 g |
| Salt |
0.75 g |
| Calcium |
mg |
