Description
Premium Pumpkin Bread with Real Pumpkin - 480 g
Premium Pumpkin Bread is a frozen Asian pastry containing a significant proportion of real pumpkin cubes and white bean paste, giving the bread a characteristic yellow color and natural sweetness. The product is aimed at anyone looking for a different and tasty alternative to traditional bread. The package contains six individually shaped buns with a total net weight of 480 g, making it easy to prepare exactly the number you need. Preparation is simple and quick: place the frozen buns directly in a preheated oven or air fryer at approximately 170 °C and heat for 15 to 20 minutes, until thoroughly heated and lightly golden on the outside. The texture is soft and slightly chewy thanks to tapioca starch, which contributes a characteristic elastic crumb that distinguishes this bread from Western baked goods. The taste is mild and rounded with a subtle sweetness from pumpkin and powdered sugar, and the bread is well-suited as a breakfast, afternoon snack or as an accompaniment to tea and coffee. The frozen format ensures long shelf life and makes it possible to have a homemade-like pastry ready in a short time without preparation. Storage should be at a minimum of -18 °C, and the product should not be refrozen after thawing. The bread contains allergens in the form of soy, milk and gluten, and is therefore not suitable for people with these allergies. The Asian pumpkin bread appeals to food-curious consumers, families with children, and anyone looking for inspiration from Korean and Asian baking traditions. Keywords: frozen pumpkin bread, Asian pastry, Korean pumpkin bread, soft pumpkin bread, air fryer bread, pumpkin buns, frozen buns with pumpkin.
Product Declaration
Content:
pumpkin cubes 24%, white bean paste, tapioca starch, water, corn starch syrup, potato starch, modified starch E1442, powdered sugar, margarine (palm oil, palm olein, water, hydrogenated palm kernel oil, soybean oil, emulsifiers E322 (SOY), E471, salt, flavouring (butter, MILK)), mixture (humectant E422, alcohol, emulsifiers E471, water), acidifier E330, blend (corn oil, colour E160a), antioxidant E307, rice flour, WHEAT flour, pumpkin powder, soybean oil, salt
Allergens: SOY, MILK, WHEAT, GLUTEN
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
|
| Fat |
7 g |
| –
of which saturated fatty acids |
1.5 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
43 g |
| –
of which sugars |
6 g |
| Protein |
2 g |
| Salt |
0.73 g |
| Calcium |
mg |
