Description
Whole Raw Vannamei Prawns - 750 g (10/20 Pcs.)
Vannamei prawns belong to the category of the most widespread seafood globally and are characterized by their mild, slightly sweet oceanic flavor, as well as a firm, juicy texture. These frozen prawns are delivered whole and unprocessed, giving the chef full control over the preparation. The package contains between 10 and 20 pieces per box, corresponding to a drained net weight of 750 g, making it suitable for both smaller and larger portions. The prawns can be used in a wide range of dishes, including stir-fries, curries, soups, pasta, grilled dishes, and classic Asian seafood dishes. Before cooking, the prawns should be thawed in the refrigerator or under cold running water, after which they can be fried, boiled, steamed, or grilled as needed. The texture is firm and meaty with a natural crispness that is well preserved by quick cooking at high heat. The nutritional content per 100 g shows an energy content of 295 kJ corresponding to 70 kcal, a fat content of only 1.3 g, and a significant protein content of 13.8 g, making them a protein-rich and low-fat ingredient. The carbohydrate content is very low at 0.5 g per 100 g, and the salt content is 1.04 g. The product is deep-frozen and must be stored at a minimum of -18 °C to maintain quality and freshness. The packaging is a sealed freezer box that protects the prawns from freezer burn during transport and storage. Vannamei prawns are an excellent source of protein for those who want a lean and nutritious seafood product for everyday cooking. The product is suitable for consumers interested in Asian cuisine, seafood, frozen fish and seafood, as well as quick and healthy dinner meals. Keywords: frozen prawns, whole raw prawns, Vannamei prawns, seafood for stir-fry, protein-rich seafood, Asian prawns, frozen seafood, prawns for curry.
Product Declaration
Contents:
Vannamei PRAWNS 99% (LITOPENAEUS VANNAMAI), salt, E223
Allergens: SHELLFISH, PRAWNS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
295kJ / 70kcal |
| Fat |
1.3 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
0.5 g |
| –
of which sugars |
2 g |
| Protein |
13.8 g |
| Salt |
1.04 g |
| Calcium |
mg |
