Description
Tikka Masala Spice Paste - 283 g
Tikka Masala Spice Paste is a concentrated spice paste developed to add authentic Indian flavor to homemade dishes. The paste contains a combination of 13 selected spices infused in oil to ensure an intense and well-rounded taste experience. The product is classified as medium strength, making it suitable for those who want a spicy but not overwhelming dish. The paste is typically used as a base for sauces and stews, where it is mixed with, for example, meat, vegetables, cream, or coconut milk. It is particularly suitable for preparing tikka masala but can also be used in other Indian dishes such as korma or jalfrezi. The consistency is thick and smooth, making it easy to work with during preparation. The flavor is complex with notes of turmeric, paprika, cumin, and coriander, which together create a warm and spicy profile. The product comes in a 283g jar, which is enough for up to 8 servings. The glass packaging keeps the paste fresh and is easy to store in the kitchen cupboard. The paste is suitable for food enthusiasts who want to replicate Indian cuisine at home without having to gather a long list of individually purchased spices. It is also a practical choice for busy weekdays when you want a flavorful meal with minimal preparation time. The product appeals to anyone interested in Asian and Indian cooking and is a good supplement to a well-stocked spice collection. Relevant search terms include: Indian spice paste, tikka masala paste, homemade Indian food, spicy paste sauce, Indian spice mix.
Product Declaration
Ingredients:
Water, Ground Spices (19%) [Turmeric, Paprika (4%), Cumin (3%), Coriander (3%), Spices], Rapeseed Oil, Salt, Corn Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Garlic Powder, Cumin, Paprika Extract, Dried Fenugreek Leaves, Dried Coriander Leaves
Allergens: MUSTARD, NUTS, PEANUTS
Nutritional Content per 100 g
| Nutrient |
Amount |
| Energy |
1117kJ / 270kcal |
| Fat |
22.9 g |
| –
of which saturated fatty acids |
1.7 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
7.8 g |
| –
of which sugars |
0.8 g |
| Protein |
3 g |
| Salt |
4.7 g |
| Calcium |
mg |
