Description
Mix Skaldyr Boller - Seafood Mix Hot Pot - 500 g
This frozen seafood mix consists of a composite package of balls made from minced fish, squid, and seasoned ingredients, which together form a flavorful and aromatic combination. The product is particularly suitable for Asian hotpot dishes, noodle soups, and wok dishes, where the balls are added directly to the boiling broth or sauce. The balls have a firm and juicy texture with a mildly spicy flavor from curry paste, lemongrass, galangal, and turmeric, giving them a distinctive Asian profile. Vegetables such as lime leaves, long beans, spring onions, and garlic contribute to a fresh and nuanced taste experience. The product is frozen and supplied in a sealed bag with a net weight of 500 grams, making it practical for both everyday cooking and larger gatherings. Storage should be in the freezer at a minimum of -18°C, and the product must not be refrozen after thawing. The pack is suitable for those who wish to prepare authentic Asian dishes at home without lengthy preparation time. The seafood balls pair well with Asian cooking, hotpot dinners, and rice noodle soups. The product contains fish, soy, wheat, egg, and squid and is therefore not suitable for individuals with allergies to these ingredients. With a protein content of 10.5 g per 100 g, the balls are a nutritious addition to a varied diet. The product is ideal for food enthusiasts looking for frozen seafood products, Asian fish balls, or hotpot ingredients for easy everyday cooking.
Product Declaration
Contents:
surimi (MINCED FISH (nemipterus spp.)(caught in FAO 71), sugar, stabilizers: E450iii, E451i) 40%, MINCED FISH (priacanthus tayenus) (caught in FAO 71) 8%, water, starch (thickener: E1412), WHEAT, corn, tapioca, thickener: (1420)), SOYBEAN OIL, vegetables (lime leaves, long beans, spring onions, garlic), curry paste (dried chili, lemongrass, chili, galangal, turmeric, pepper, garlic, salt), salt, isolated SOY PROTEIN, SQUID (sepia pharaonis) (caught in FAO 71) 1.25%, cooking fat (refined palm fat, refined palm oil, antioxidant: (E320, E321)), sugar, glucose, flavor enhancer: (E621, E631, E627), EGG ALBUMIN powder, stabilizer: (E451i, E327, E401, E516, E450iii).
Allergens: FISH, SOY, WHEAT, EGG, SQUID
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
690kJ / 165kcal |
| Fat |
9.4 g |
| – of which saturated fatty acids |
1.9 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
8.9 g |
| – of which sugars |
3.8 g |
| Protein |
10.5 g |
| Salt |
1.9 g |
