Description
Pea Vermicelli Glass Noodles - 500 g
Pea vermicelli, also known as glass noodles or cellophane noodles, are thin noodles based on starch from peas and mung beans. The product is also known as bean threads and is a staple in Asian cuisine thanks to its characteristic translucent appearance after cooking. The noodles are simply prepared by soaking them in hot water for 3 to 5 minutes, after which the water is drained, and they are ready to use. No boiling is required, making them a quick and convenient ingredient for everyday meals. Glass noodles have a neutral and delicate taste, which makes them particularly suitable for absorbing aromas from sauces, spices, and broths. The texture is soft and pliable after soaking, and the noodles add a light and satisfying consistency to the dishes they are part of. They work excellently as a filling in spring rolls, as a base in cold noodle salads, in hot soups, or as a side dish to stir-fries. The product is gluten-free and contains no artificial additives, as it is composed solely of natural starches. The packaging is a protective plastic bag that keeps the noodles dry and ensures a long shelf life. Storage should be in a dry place away from moisture to maintain the product's quality. The package contains 500g, providing a good quantity for several meals. Glass noodles are for anyone who wants to prepare Asian-inspired dishes at home, whether you are an experienced cook or a beginner in Asian cuisine. The product is suitable for people with gluten intolerance and for those looking for a light and satisfying noodle alternative. Keywords: Asian glass noodles, gluten-free noodles, pea noodles, mung bean noodles, bean threads, cellophane noodles, noodles for soup, noodles for spring rolls, Asian cooking at home.
Product Declaration
Contents:
Pea starch, mung bean starch 30%.
Allergens: None specified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1462kJ / 344kcal |
| Fat |
0 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
86 g |
| – of which sugars |
0 g |
| Protein |
0 g |
| Salt |
0.04 g |
Gluten-free
