Description
Chicken Floss Cake - 208 g (6 Pcs)
The Chicken Floss Cake is a traditional Asian bakery specialty that combines a fluffy and slightly sweet dough shell with a filling of finely shredded, salted chicken floss. The product comes in a package of six individually wrapped cakes with a total net weight of 208 grams, making it easy to portion and take with you. Each cake has a soft, slightly crispy surface and a tender interior, where the shredded chicken floss filling provides a characteristic combination of sweetness and savory umami. The texture is soft and slightly pliable with a delicate, thin-skinned dough shell that melts in the mouth. The taste is mild and well-rounded with a distinct meaty depth from the chicken floss, balanced by the natural sweetness of the dough. The cakes are suitable as a snack during the day, for lunchboxes, as a travel snack, or as a small snack at home. The individual packaging ensures that the cakes remain fresh and easy to handle. The product contains WHEAT and SOY and is therefore not suitable for people with allergies to these ingredients. Store in a dry and cool place. Asian cake with chicken filling is a popular choice among those looking for a different and tasty snack inspired by Asian cuisine. The product is aimed at anyone who wants to explore Asian flavors and is particularly popular as a chicken floss cake, Asian snack, meat cake, Asian pastry, and chicken snack.
Product Declaration
Content:
WHEAT flour, chicken floss, green beans, sugar, water, SOYBEAN oil, salt, humectant E420, preservative E202, E282, acidity regulator E297, flavor
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1745kJ / 417kcal |
| Fat |
18 g |
| – of which saturated fatty acids |
3.5 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
53.8 g |
| – of which sugars |
30.9 g |
| Protein |
9.2 g |
| Salt |
0.42 g |