Description
Cup Instant Noodles with Habanero Kimchi Jjigae Flavor - 85 g
The habanero kimchi jjigae flavored cup noodles are a Korean-inspired instant noodle soup, served in a convenient disposable cup. The product belongs to the category of intensely spicy Asian noodles and caters to consumers with a fondness for intense heat and complex flavor experiences. The noodles are prepared directly in the cup by adding boiling water, making them a quick and easy solution for lunch, dinner, or a hot snack on the go. The flavor profile is dominated by a powerful combination of habanero pepper and the characteristic sour, fermented kimchi stew, which together create a deep and complex spiciness. Ghost pepper (Bhut Jolokia) is also included as a flavor component and contributes to an extremely high strength, placing these noodles among the most intense on the market. The texture is soft and elastic after preparation, while the soup is rich and aromatic with distinct notes of chili, garlic, and fermented vegetables. Dried kimchi flakes, chives, and chili are included as garnish and add further flavor and visual appeal. The product comes in a lightweight and portable cup that is easy to handle without extra dishes. The cup is suitable for use at home, at work, or during travel when a warm and satisfying meal is desired without long preparation time. The content weighs 85 grams and is intended as one serving. The product contains gluten from wheat flour and is therefore not suitable for individuals with gluten intolerance. The ingredient list also includes fish, soy, sesame, and shrimp, making it important for allergy sufferers to read the product declaration thoroughly. These intensely spicy instant noodles particularly appeal to fans of Korean food culture, chili enthusiasts, and anyone seeking an authentic Asian noodle soup with maximum strength. Keywords: Korean instant noodles, spicy kimchi noodle soup, habanero noodles, Asian noodle cup, spicy ramen cup.
Product Declaration
Content:
Noodles: WHEAT flour (GLUTEN), palm oil, antioxidant agent (E321), tapioca starch, potato starch, salt, stabilizer (E451, E412), acidity regulator (E501), color (E101). Korean spice sauce: water, sugar, red paprika, salt, garlic, yeast extract, FISH sauce (ANCHOVY, water, salt), artificial meat flavor (GLUTEN, SOYbeans, SESAME oil, flavor enhancer (E621, E635), maltodextrin), spices (chili, garlic, habanero chili powder), SESAME powder, hydrolyzed vegetable protein (SOYbeans), palm oil, acidity regulator (E640), yeast extract, preservative (E270), antioxidant (E330), stabilizer (E412). Garnish: dried kimchi flakes (SHRIMP, dried chives, dried chili). Contains: sugar and sweeteners.
Allergens: WHEAT, GLUTEN, FISH, ANCHOVY, SOY, SESAME, SHRIMP
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1510kj/361kcal |
| Fat |
10.3 g |
| – of which saturated fatty acids |
5.1 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
57.6 g |
| – of which sugars |
3.1 g |
| Protein |
9.6 g |
| Salt |
0 g |