Description
Cup Instant Noodles With Habanero Kimchi Jjigae Flavour - 85 g
The habanero kimchi jjigae flavoured cup noodles are a Korean-inspired instant noodle soup served in a convenient disposable cup. The product belongs to the category of strongly spiced Asian noodles and is aimed at consumers with a penchant for intense heat and complex flavour experiences. The noodles are prepared directly in the cup by adding boiling water, making them a quick and easy solution for lunch, dinner, or a hot snack on the go. The flavour profile is dominated by a powerful combination of habanero pepper and the characteristic sour, fermented kimchi stew, which together create a deep and complex spiciness. Ghost pepper (Bhut Jolokia) is also included as a flavour component, contributing to an extremely high level of heat that places these noodles among the most intense on the market. The texture is soft and elastic after preparation, while the soup is rich and aromatic with clear notes of chili, garlic, and fermented vegetables. Dried kimchi flakes, chives, and chili are included as garnish, adding further flavour and visual appeal. The product comes in a lightweight and portable cup that is easy to handle without extra dishes. The cup is suitable for use at home, at work, or during travel, where one desires a warm and satisfying meal without long preparation time. The content weighs 85 grams and is intended as one serving. The product contains gluten from wheat flour and is therefore not suitable for individuals with gluten intolerance. The ingredient list also includes fish, soy, sesame, and shrimp, making it important for allergy sufferers to read the product declaration carefully. These strongly spiced instant noodles particularly appeal to fans of Korean food culture, chili enthusiasts, and anyone looking for an authentic Asian noodle soup with maximum heat. Search terms: Korean instant noodles, strong kimchi noodle soup, habanero noodles, Asian noodle cup, spicy ramen cup.
Product Declaration
Contents:
Noodles: WHEAT flour (GLUTEN), palm oil, antioxidant (E321), tapioca starch, potato starch, salt, stabilizer (E451, E412), acidity regulator (E501), colour (E101). Korean seasoning sauce: water, sugar, red paprika, salt, garlic, yeast extract, FISH sauce (ANCHOVY, water, salt), artificial meat flavour (GLUTEN, SOYBEANS, SESAME oil, flavour enhancer (E621, E635), maltodextrin), spices (chili, garlic, habanero chili powder), SESAME powder, hydrolyzed vegetable protein (SOYBEANS), palm oil, acidity regulator (E640), yeast extract, preservative (E270), antioxidant (E330), stabilizer (E412). Garnish: dried kimchi flakes (SHRIMP, dried chives, dried chili). Contains: sugar and sweeteners.
Allergens: WHEAT, GLUTEN, FISH, ANCHOVY, SOY, SESAME, SHRIMP
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1510kj/361kcal |
| Fat |
10.3 g |
| –
of which saturated fatty acids |
5.1 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
57.6 g |
| –
of which sugars |
3.1 g |
| Protein |
9.6 g |
| Salt |
0 g |
| Calcium |
mg |
