Description
Instant Noodles with Pork Flavor - 60 g
These instant noodles with pork flavor are a classic Asian dish, among the most widespread quick meals in their category. The noodles are made from wheat flour and come with a flavor sachet that provides a rich and aromatic broth with a distinct pork character. Preparation is simple and takes only a few minutes: pour boiling water over the noodles, add the contents of the seasoning sachet, and let it steep for three to four minutes before the dish is ready to serve. It is also possible to enrich the dish with fried meat, fresh vegetables, or a boiled egg to make the meal more filling. The noodles have a soft and slightly chewy texture when cooked, and the broth is seasoned with onion, garlic, and pepper, giving a round and warm taste experience. The product is packed in a practical single-serving bag of 60 grams, which is easy to store in the cupboard and take on the go. The dish is suitable as a quick lunch, evening snack, or as a supplement to a larger Asian dinner. The noodles contain flavor enhancers and stabilizers and are processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans. The product is rated 1 on a chili scale, meaning the flavor is mild and suitable for those who prefer a non-spicy dish. Instant noodles with pork flavor are a popular everyday meal for both adults and children who want a quick and satisfying meal without long preparation time. Keywords: Asian instant noodles, pork noodles, quick noodle dish, easy Asian food, instant noodles for everyday.
Product Declaration
Ingredients:
WHEAT FLOUR 72%, palm oil, sugar, spices (onion, garlic, pepper), salt, pork flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, pork flavor 6.5%) 2%, flavor enhancer (E635, E621), acidity regulator (E500, E501), stabilizers (E451, E466), color (E150a), natural identical flavor
Allergens: WHEAT, GLUTEN
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1953kj/467kcal |
| Fat |
20 g |
| –
of which saturated fatty acids |
8.9 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
61.7 g |
| –
of which sugars |
8.3 g |
| Protein |
10 g |
| Salt |
0 g |
| Calcium |
mg |
