Description
Garam Masala Aromatic Spice Blend - 100 g
Garam Masala is a classic spice blend rooted in Indian cuisine, where the combination of selected aromatic spices has been used for centuries. The blend consists of ten carefully selected ingredients, including coriander powder, cumin, cinnamon, ginger, black pepper, fennel seed powder, cloves, nutmeg, star anise, and green cardamom. Together, these spices form a complex and warm flavor profile that characterizes authentic Indian cooking. The powder can be sprinkled directly over dishes towards the end of cooking to preserve the volatile aromas, or it can be stirred into sauces, soups, and marinades early in the process for a deeper flavor. The consistency is fine-grained and light, making it easy to dose precisely and distribute evenly in food. The taste is warm and spicy with distinct notes of cinnamon and cardamom, supported by the earthy depth of cumin and coriander. The product is delivered in a sealed 100 g bag, which keeps the spices fresh and protects them from moisture and light. The package is suitable for home cooks who want to experiment with authentic Indian flavors without having to blend the spices themselves. Garam Masala pairs well with vegetarian dishes, lentil dishes, chicken, lamb, and vegetable curry, and it is an indispensable element in Indian cuisine. The spice is naturally free of additives and artificial flavors, and it contains no known allergens. It is ideal for food enthusiasts seeking authentic Indian spices, Asian spice landscapes, and aromatic powder blends for everyday cooking and festive meals.
Product Declaration
Ingredients:
coriander powder, cumin, cinnamon, ginger, black pepper, fennel seed powder, cloves, nutmeg, star anise, green cardamom
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2199kJ / 525kcal |
| Fat |
17.7 g |
| –
of which saturated fatty acids |
0.97 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
57.85 g |
| –
of which sugars |
1.38 g |
| Protein |
13.44 g |
| Salt |
0.345 g |
| Calcium |
mg |