Description
Spring Roll Wrappers 215x215 mm - 40 Sheets, 550 g
Spring roll wrappers are thin and pliable dough sheets based on wheat flour, used as wrappers for a wide range of Asian dishes. Each package contains 40 square sheets measuring 215x215 mm, providing ample space for generous portions of filling. The dough is a frozen product and must be thawed before use – it is recommended to soften the sheets briefly so they become pliable without becoming sticky. The taste is subtle and neutral, making the dough sheets a versatile base that highlights the filling rather than overpowering it. The texture is smooth and slightly elastic before cooking, and after frying, a characteristic crispy and golden surface is achieved. Spring roll wrappers can be filled with a wide selection of ingredients such as crisp vegetables, seasoned meat, shrimp or other seafood, and can also be used for sweet variations with fruit and chocolate. To avoid tearing during rolling, it is recommended not to overfill the sheets and to roll gently – doubling the dough can also prevent breakage. The product should be stored frozen at -18 °C and should be kept in an airtight container if desired to be refrozen after opening. Spring roll wrappers differ from rice paper by being made from wheat rather than rice starch, which gives a different texture and taste. The dough sheets are suitable for homemade Asian snacks, Vietnamese-inspired summer rolls, Chinese dumplings, and Thai spring rolls. The product is aimed at food enthusiasts who want to experiment with authentic Asian cuisine at home, and is also practical for parties and festive occasions. Contains WHEAT and MILK - see ingredient list for details. Keywords: spring roll wrappers, Asian dough, crispy spring rolls, frozen dough sheets, wheat flour dough for rolls.
Product Declaration
Content:
WHEAT flour 48%, water, coconut oil, salt, sodium caseinate (MILK), WHEAT starch, maltodextrin, flour treatment agent: ascorbic acid
Allergens: WHEAT, GLUTEN, MILK
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1289kJ / 307kcal |
| Fat |
4.9 g |
| –
of which saturated fatty acids |
3.9 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
58 g |
| –
of which sugars |
1.4 g |
| Protein |
7.4 g |
| Salt |
0.94 g |
| Calcium |
mg |
