Description
Chili Oil With Chili Pepper - 720 ml
Chili Oil is a liquid seasoning oil made from unrefined palm oil with added dried chilies, shallots, garlic, sugar, and fish sauce. The oil is used as a flavour enhancer in a wide range of Asian dishes and is particularly suitable for stir-fries, curries, tom yum soup, and salads, where it contributes a distinct and spicy depth. The product can be used directly during cooking or added as a dressing in smaller quantities to cold dishes and salads to impart a lightly spicy flavour. The taste is rich and intense with a clear chili aroma combined with notes of onion and garlic, creating a complex and delicious profile typical of Southeast Asian cuisine. The texture is liquid and oily, making it easy to dispense and distribute evenly in food. The product contains fish sauce based on anchovy extract and is therefore relevant for individuals with fish allergies. Additionally, the product contains peanuts, which is an important allergen to note. The oil comes in a practical 720 ml bottle that is easy to handle and store. It should be stored in a cool, dry place away from direct sunlight. The product is labelled as halal-certified and appeals to consumers who want authentic Asian flavour experiences at home. It is an ideal choice for food enthusiasts who work with Asian cuisine and are looking for a spicy chili oil, hot cooking oil, or Asian seasoning oil for everyday dishes and special occasions.
Product Declaration
Content:
Palm oil (unhardened), dried chili, shallots, garlic, sugar, FISH SAUCE (ANCHOVY EXTRACT (Engraulis encrasicolus), water, salt), PEANUTS, preservative E211
Allergens: FISH, ANCHOVY, PEANUTS
Halal
