Description
Sushi Rice - 900 g
Sushi rice belongs to the category of short-grain, starchy rice varieties, characterized by their ability to stick together easily after cooking. This property makes them ideal for shaping sushi rolls, nigiri, and other Asian rice dishes where cohesion and consistency are crucial. The rice is prepared by boiling in water and can then be seasoned with rice vinegar, sugar, and salt to achieve the characteristic sushi flavor. The product consists exclusively of 100 percent rice without additives, making it a natural and pure ingredient choice. The neutral, slightly sweet taste and the soft, slightly sticky texture after preparation provide a good base for many different Asian dishes beyond sushi, including rice balls and poké bowls. The package contains 900g of rice, which corresponds to several portions and is suitable for both families and food enthusiasts who regularly make sushi. The packaging is a sealed plastic bag with a transparent window, allowing you to see the quality of the rice before purchase. The product is naturally gluten-free and contains no allergens, making it suitable for people with gluten intolerance or celiac disease. The nutritional content per 100g shows an energy content of 1510 kJ corresponding to 368 kcal, a low fat content of 1.2g, and a high carbohydrate content of 78g, which provides good energy. The protein content is 7.9g per 100g, and the salt content is very low at just 0.01g. The rice should be stored in a dry, cool place away from direct sunlight to preserve its quality. The product is aimed at sushi lovers, home cooks, Asian cooking enthusiasts, and anyone looking for a gluten-free and vegan rice type for everyday cooking. Keywords such as sushi rice buy, short-grain rice for sushi, gluten-free rice, Japanese rice, and rice for homemade sushi cover the most common search terms for this product type.
Product Declaration
Contents:
100% sushi rice.
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1510kJ / 368kcal |
| Fat |
1.2 g |
| – of which saturated fatty acids |
0.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
78 g |
| – of which sugars |
0.4 g |
| Protein |
7.9 g |
| Salt |
0.01 g |
Gluten-freeVeganVegetarian
