Description
Instant Noodles With Tom Yum and Shrimp Flavor - 60 g
Tom Yum Mungoong instant noodles are a classic Asian noodle dish in a convenient single-serving 60-gram package. The product belongs to the category of quick-cook noodles and is inspired by the traditional Thai tom yum soup, which is characterized by its sour and spicy flavor profile combined with a distinct shrimp aroma. The noodles are made from wheat flour and are quickly prepared by pouring boiling water over them and adding the enclosed spice blend. The dish is ready in minutes and requires no advanced cooking, making it ideal for busy weekdays, packed lunches, travel, or as a quick snack at home. The taste is characterized by a combination of sour and spicy notes from chili paste and lemongrass, supplemented by a deep and aromatic shrimp aroma, which gives the noodles a rich and satisfying character. The texture is soft and slightly chewy, typical of wheat-based instant noodles. The spices contain the flavor enhancer E621 and acid E296, which contribute to the sour tom yum profile. The package is marked with 2 chilies, indicating a medium strength on the spicy food scale. The product is certified vegan, vegetarian, and halal. The noodles contain WHEAT FLOUR and SHRIMP and are therefore not suitable for individuals with allergies to gluten or shellfish. The product is suitable for fans of Asian cuisine, students, office workers, and anyone who wants a quick and flavorful dish with authentic Thai inspiration. Keywords: Asian instant noodles, tom yum noodles, spicy shrimp noodles, quick Asian dish, Thai noodles with chili paste.
Product Declaration
Contents:
WHEAT FLOUR, palm oil, sugar, salt, chili powder 2.4%, flavor enhancer: E621, flavor, SHRIMP powder 0.8%, acid: E296, lemongrass, spring onion
Allergens: WHEAT FLOUR, GLUTEN, SHRIMP
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1883kJ / 450kcal |
| Fat |
18.3 g |
| –
of which saturated fatty acids |
7 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
61.7 g |
| –
of which sugars |
6 g |
| Protein |
9.5 g |
| Salt |
2.8 g |
| Calcium |
mg |
