Description
Large Thai Cooking Starter Kit - 7.8 Kg
This large starter kit is designed for anyone who wants to venture into Thai cuisine with the correct and authentic ingredients. The set contains a wide range of basic flavorings and dry goods, which together form the foundation for a variety of classic Thai dishes. Among the visible products in the box are fish sauce, oyster sauce, tamarind paste concentrate, light soy sauce, dark sweet soy sauce, palm sugar, coconut milk, red curry paste, panang curry paste, and rice noodles. These ingredients allow for the preparation of well-known dishes such as Pad Thai, Pad See Ew, Tom Kha Gai, and various curry soups. The fish sauce and oyster sauce serve as central umami flavor enhancers in stir-fries and soups, while the tamarind paste adds the characteristic sour balance for which Thai cuisine is known. Palm sugar provides a mild, natural sweetness that differs from ordinary white sugar and is particularly well-suited for curries and sauces. Coconut milk is excellent for creamy curry soups and forms the base of many classic Thai dishes. The curry pastes, both the red and panang varieties, are ready to use and can be combined with coconut milk, protein, and vegetables for a quick and delicious meal. Rice noodles can be used in soups, stir-fries, and cold noodle salads and are an indispensable part of Asian cuisine. The set is aimed at food enthusiasts, beginners in Asian cooking, and anyone who wants to experiment with authentic Thai flavorings. It is an excellent choice as a gift set for food lovers or as a complete kick-start to a new culinary adventure. The kit's total contents provide a solid starting point for exploring Thai food at home in the kitchen without having to search for individual ingredients separately. Keywords: Thai starter kit, Asian cooking, curry paste set, rice noodles and coconut milk, Thai food beginner's set, authentic Thai ingredients, wok kit, Asian chef's set.
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
kJ / kcal |
| Fat |
g |
| –
of which saturated fatty acids |
g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
g |
| –
of which sugars |
g |
| Protein |
g |
| Salt |
g |
| Calcium |
mg |
