Description
Soy Drink with Japanese Rice Germ - 180 ml
This plant-based drink is made from soy milk and enriched with Japanese rice germ, giving it a mild and slightly sweet taste. The drink is aimed at consumers looking for a vegetable alternative to conventional cow's milk and can be enjoyed directly from the carton as a quick and convenient everyday drink. It is suitable as an accompaniment to breakfast, as a snack, or as a light drink on the go. The taste is smooth and well-rounded with a subtle sweetness from sugar and a discreet note from rice germ, which gives the drink a slightly grainy character. The consistency is liquid and slightly creamy, comparable to other soy drinks on the market. The product is packed in a practical 180 ml Tetra Pak carton, which is easy to carry and does not require refrigeration before opening. The drink contains GABA equivalent to 2,700 micrograms per 180 ml, as well as Omega 3, 6, and 9 fatty acids, which contribute to the product's nutritional profile. In addition, the drink is enriched with a range of vitamins and minerals, including vitamin B12, vitamin B6, pantothenic acid, niacin, and calcium. The product is plant-based and suitable for vegetarians and vegans. It should be stored in a dry and cool place and is suitable for those who want an Asian soy drink with extra nutrients. The soy drink is a good choice for those looking for a plant-based milk substitute, an Asian drink with vitamins, or a light and practical drink for lunchboxes or the workplace.
Product Declaration
Contents:
SOY MILK (SOYBEANS) 91%, sugar, Japanese rice germ 1.4%, palm oil, SOYBEAN OIL, coconut oil, vitamins and minerals, stabilizers (E407, E460(i), E466), emulsifier E471, flavor
Allergens: SOY, SOYBEANS
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
302kJ / 72kcal |
| Fat |
3.3 g |
| –
of which saturated fatty acids |
1.1 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
7.2 g |
| –
of which sugars |
5.6 g |
| Protein |
2.8 g |
| Salt |
0.1 g |
| Calcium |
mg |