Description
Sala Thai 100% Thai Jasmine Rice - 20 kg
Sala Thai Jasmine Rice is a 100% pure jasmine rice variety, belonging to the category of long-grain, fragrant white rice originating from Thailand. The product is packed in a sturdy 20 kg bag, making it particularly suitable for restaurants, large kitchens, and households with high rice consumption. Jasmine rice distinguishes itself from ordinary white rice by its characteristic, slightly floral aroma, which is released during cooking. The grains are long and slender and have a soft, slightly sticky texture after cooking, providing a pleasant mouthfeel and making them easy to eat with chopsticks. The rice is best cooked in a rice cooker: rinse the rice once and drain the water, then add 1.2 cups of water per cup of rice, and let the rice cook without opening the lid. Once cooking is complete, it is recommended to let the rice rest for 15 minutes and then gently fluff the grains with a fork before serving. The amount of water can be adjusted according to the desired consistency – more water gives softer rice, while less water results in firmer grains. The nutritional content per 100 g shows an energy content of 1464 kJ equivalent to 350 kcal, a fat content of 0.8 g of which 0.3 g is saturated fat, a carbohydrate content of 78 g with 0 g sugars, 1.3 g dietary fiber, 7.3 g protein, and 0 g salt. The rice contains no added allergens and is naturally gluten-free, making it suitable for people with gluten intolerance. The product is best stored in a cool, dry place to maintain quality over time. Thai jasmine rice is a versatile staple that serves as an accompaniment to stir-fries, curries, soups, and grilled protein dishes. It is a popular choice for Asian cooking at home and in professional kitchens, and keywords such as authentic jasmine rice, bulk Thai rice, gluten-free rice, aromatic long-grain rice, and Asian staple rice accurately describe the product.
Product Declaration
Content:
Thai Jasmine Rice 100%
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1464kJ / 350kcal |
| Fat |
0.8 g |
| –
of which saturated fatty acids |
0.3 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
78 g |
| –
of which sugars |
0 g |
| Protein |
7.3 g |
| Salt |
0 g |
| Calcium |
mg |
