Description
Minced Shrimp in Spices - 160 g
This canned product contains finely minced shrimp mixed with a variety of flavour-enhancing ingredients such as garlic, onion, lemongrass, and chili. The product is intended for use in Asian cuisines, where it serves as a flavourful base in, for example, soups, noodle, and stir-fry dishes. The shrimp are processed and ready to use directly from the can, making preparation quick and easy. The spicy taste with notes of lemongrass and chili gives dishes an authentic Asian character. The texture is soft and finely divided, making it easy to stir the product into hot dishes or sauces. The canned format ensures a long shelf life and easy storage in the kitchen cupboard without the need for refrigeration before opening. With a protein content of 22.1 g per 100 g, the product is a good source of protein in daily meals. The product is suitable for food enthusiasts who want to prepare authentic Asian dishes at home, including Vietnamese soups and Thai dishes. It is a practical ingredient for everyday cooking and can be used as a flavour enhancer in many different recipes. The product contains SHRIMP, SOY, and PEANUTS and is therefore not suitable for individuals with allergies to these ingredients. The net weight is 160 g, and the product is supplied in a metal can. Keywords: canned minced shrimp, Asian shrimp paste, spicy canned shrimp, shrimp for stir-fry and soup, Asian canned shrimp.
Product Declaration
Content:
SHRIMP meat (18%), water, onion, garlic, SOYbean oil, PEANUTS, lemongrass, chili, sugar, modified corn starch (E1422), flavour enhancer (monosodium glutamate (E621)), salt, colour (paprika extract (E160c))
Allergens: SHRIMP, SOY, PEANUTS
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
506kJ / 121kcal |
| Fat |
1.7 g |
| – of which saturated fatty acids |
0.7 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
4.4 g |
| – of which sugars |
0 g |
| Protein |
22.1 g |
| Salt |
21.8 g |
